Our family graham cracker ready to eat pie crust, Graham cracker

USDA name: Graham cracker ready to eat pie crust, Graham cracker

Brandedby Nash Finch Company

110 calories in 1/8 crust (21 g). Per 100 g, protein: 4.8 g, carbohydrates: 57.1 g, fat: 28.6 g.

Compare with another food →

Serving
1
= 21 g
110KCAL
Where the calories come from

Our family graham cracker ready to eat pie crust, Graham cracker, 1/8 crust (21 g)

110 calories

  • Protein1.0 g4% of calories
  • Carbs12 g45% of calories

    incl. 0 g fiber · 5 g sugars

  • Fat6 g51% of calories

Nutrition Facts

Serving size1/8 crust (21 g)
Amount per serving
Calories110
% Daily Value*
Total Fat 6 g8%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 69.9 mg3%
Total Carbohydrate 12 g4%
Dietary Fiber 0 g0%
Total Sugars 5 g
Includes Added Sugars 5 g10%
Protein 1.0 g
Calcium 0 mg0%
Iron 0.5 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Ingredients

Graham cracker meal (enriched flour [wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid], Sugar, Whole wheat flour, Palm oil, High fructose corn syrup, Brown sugar, Honey, Sodium bicarbonate, Molasses, Salt, Malt syrup [malted barley, Corn], Artificial flavor), Hydrogenated vegetable shortening (palm kernel oil, Palm oil, Canola oil), Sugar, Corn starch.

Brand
Our family
Made by
Nash Finch Company
Label serving
1/8 crust
Barcode (GTIN/UPC)
070253225956
Category
Crusts & Dough
Label updated
2020-07-28

How it compares

Against other records in Crusts & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Higher than 97%

    Same value as 36 of 1,409 other records.

    leastmost

  • Total fat

    Higher than 95%

    Same value as 35 of 1,406 other records.

    leastmost

  • Sodium

    Lower than 75%

    Same value as 40 of 1,409 other records.

    leastmost

  • Iron

    Higher than 64%

    Same value as 13 of 1,381 other records.

    leastmost

  • Protein

    Lower than 61%

    Same value as 74 of 1,405 other records.

    leastmost

  • Carbohydrates

    Higher than 60%

    Same value as 53 of 1,406 other records.

    leastmost

Questions

How many calories are in our family graham cracker ready to eat pie crust, graham cracker?
1/8 crust (21 g): 110 calories; protein: 1.0 g, carbohydrates: 12 g, fat: 6 g.
How much protein is in our family graham cracker ready to eat pie crust, graham cracker?
4.8 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in our family graham cracker ready to eat pie crust, graham cracker?
57.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy524 kcal
Protein4.8 g
Total lipid (fat)28.6 g
Carbohydrate, by difference57.1 g
Fiber, total dietary0 g
Total Sugars23.8 g
Sugars, added23.8 g
Calcium, Ca0 mg
Iron, Fe2.4 mg
Sodium, Na333 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated19.1 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2130370, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.