How many calories are in open nature cheddar plant based cheese alternative, cheddar?

1/4 cup (28 g): 80 calories; protein: 0 g, carbohydrates: 7 g, fat: 7 g.

How much protein is in open nature cheddar plant based cheese alternative, cheddar?

0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.

How many net carbs are in open nature cheddar plant based cheese alternative, cheddar?

25 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Open nature cheddar plant based cheese alternative, Cheddar

USDA name: Cheddar plant based cheese alternative, Cheddar

Brandedby Glencourt Inc.

80 calories in 1/4 cup (28 g). Per 100 g, protein: 0 g, carbohydrates: 25 g, fat: 25 g.

Serving

= 28 g

Open nature cheddar plant based cheese alternative, Cheddar, 1/4 cup (28 g)

80 calories

Protein: 0 g
Carbs: 7 g
Fat: 7 g
Fiber: 0 g
Sugars: 0 g

Nutrition Facts

Serving size1/4 cup (28 g)

Amount per serving
Calories80

% Daily Value*

Total Fat 7 g9%

Saturated Fat 6 g30%

Trans Fat 0 g

Cholesterol 0 mg0%

Sodium 290 mg13%

Total Carbohydrate 7 g3%

Dietary Fiber 0 g0%

Total Sugars 0 g

Protein 0 g

Calcium 170 mg13%

Iron 0.2 mg1%

Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Calcium13% 170 mg
Sodium13% 290 mg
Iron1% 0.2 mg

Little or none: Potassium.

Ingredients

Cheddar cheese alternative (water, Modified potato starch, Coconut oil, Salt, 2% or less of tricalcium phosphate, Natural flavor, Cultured dextrose, Disodium phosphate, Annatto extract [color], Vitamin a palmitate, Paprika oleoresin [color], Vitamin d3), Anti-caking blend (potato starch, Enzyme).

Brand: Open nature
Made by: Glencourt Inc.
Label serving: 1/4 cup
Barcode (GTIN/UPC): 079893160078
Category: Cheese
Label updated: 2022-11-25

How it compares

Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Carbohydrates
Higher than 98%
Same value as 80 of 16,708 other records.
leastmost
Protein
Lower than 98%
Same value as 279 of 16,789 other records.
leastmost
Iron
Higher than 92%
Same value as 371 of 16,291 other records.
leastmost
Sodium
Higher than 84%
Same value as 70 of 16,782 other records.
leastmost
Calories
Lower than 69%
Same value as 1,496 of 16,834 other records.
leastmost
Potassium
Lower than 59%
Same value as 3,535 of 8,597 other records.
leastmost

Questions

How many calories are in open nature cheddar plant based cheese alternative, cheddar?: 1/4 cup (28 g): 80 calories; protein: 0 g, carbohydrates: 7 g, fat: 7 g.
How much protein is in open nature cheddar plant based cheese alternative, cheddar?: 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in open nature cheddar plant based cheese alternative, cheddar?: 25 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+

Energy	286 kcal
Protein	0 g
Total lipid (fat)	25 g
Carbohydrate, by difference	25 g
Fiber, total dietary	0 g
Total Sugars	0 g
Calcium, Ca	607 mg
Iron, Fe	0.71 mg
Potassium, K	0 mg
Sodium, Na	1,036 mg
Vitamin A, IU	34,286 iu
Vitamin D (D2 + D3), International Units	757 iu
Fatty acids, total saturated	21.4 g
Fatty acids, total trans	0 g
Cholesterol	0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2483566, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.