Open nature balsamic vinaigrette dressing, Balsamic vinaigrette

USDA name: Balsamic vinaigrette dressing, Balsamic vinaigrette

Brandedby Glencourt Inc.

estimated 60 calories in 2 Tbsp (30 ml). Per 100 g, protein: estimated 0 g, carbohydrates: estimated 10 g, fat: estimated 16.7 g.

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Serving
1
≈ 30 g (estimated)
60EST. KCAL
Where the calories come from

Open nature balsamic vinaigrette dressing, Balsamic vinaigrette, 2 Tbsp (30 ml)

60 calories

Estimated calories

  • Protein0 gEstimated0% of calories
  • Carbs3 gEstimated21% of calories

    incl. 0 g fiber · 2 g sugars

  • Fat5 gEstimated79% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size2 Tbsp (30 ml)
Amount per serving
Calories60
% Daily Value*
Total Fat 5 g6%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 370 mg16%
Total Carbohydrate 3 g1%
Dietary Fiber 0 g0%
Total Sugars 2 g
Includes Added Sugars 0.99 g2%
Protein 0 g
Calcium 0 mg0%
Iron 0 mg0%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

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Ingredients

Water, Balsamic vinegar (wine vinegar, Concentrated grape must, [sulfites]), Canola oil, Sugar, Salt, Distilled vinegar, Garlic, Olive oil, Spices, Rowanberry extract (contains tapioca flour), Onion, Xanthan gum, Dried scallions, Citric acid.

Brand
Open nature
Made by
Glencourt Inc.
Label serving
2 Tbsp
Barcode (GTIN/UPC)
079893163062
Category
Salad Dressing & Mayonnaise
Label updated
2023-02-13

How it compares

Against other records in Salad Dressing & Mayonnaise, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium (estimated)

    Higher than 91%

    Same value as 18 of 5,764 other records.

    leastmost

  • Calories (estimated)

    Lower than 80%

    Same value as 235 of 5,781 other records.

    leastmost

  • Total fat (estimated)

    Lower than 76%

    Same value as 174 of 5,768 other records.

    leastmost

  • Potassium (estimated)

    Lower than 50%

    Same value as 1,006 of 2,015 other records.

    leastmost

  • Sugars (estimated)

    Higher than 48%

    Same value as 680 of 5,360 other records.

    leastmost

  • Carbohydrates (estimated)

    Higher than 48%

    Same value as 462 of 5,743 other records.

    leastmost

Questions

How many calories are in open nature balsamic vinaigrette dressing, balsamic vinaigrette?
2 Tbsp (30 ml): estimated 60 calories; protein: estimated 0 g, carbohydrates: estimated 3 g, fat: estimated 5 g.
How much protein is in open nature balsamic vinaigrette dressing, balsamic vinaigrette?
estimated 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in open nature balsamic vinaigrette dressing, balsamic vinaigrette?
estimated 10 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 15 reported nutrients, per 100 ml+
Energy200 kcal
Protein0 g
Total lipid (fat)16.7 g
Carbohydrate, by difference10 g
Fiber, total dietary0 g
Total Sugars6.7 g
Sugars, added3.3 g
Calcium, Ca0 mg
Iron, Fe0 mg
Potassium, K0 mg
Sodium, Na1,233 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2505585, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.