Old country restaurant rye bread, Restaurant rye

USDA name: Restaurant rye bread, Restaurant rye

Brandedby Bimbo Bakeries Usa, Inc.

80 calories in 1 slice (30 g). Per 100 g, protein: 10 g, carbohydrates: 46.7 g, fat: 3.3 g.

Serving
1
= 30 g
80KCAL

Old country restaurant rye bread, Restaurant rye, 1 slice (30 g)

80 calories

Protein
3 g
Carbs
14 g
Fat
1.0 g
Fiber
0.99 g
Sugars
0 g

Nutrition Facts

Serving size1 slice (30 g)
Amount per serving
Calories80
% Daily Value*
Total Fat 1.0 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 160 mg7%
Total Carbohydrate 14 g5%
Dietary Fiber 0.99 g4%
Total Sugars 0 g
Protein 3 g
Calcium 45 mg3%
Iron 0.9 mg5%
Potassium 39.9 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Riboflavin (B2)8% 0.1 mg
  • Niacin (B3)7% 1.1 mg
  • Folate6% 24 µg

Little or none: Thiamin (B1).

minerals

% of the Daily Value in this serving

  • Sodium7% 160 mg
  • Iron5% 0.9 mg
  • Calcium3% 45 mg
  • Potassium1% 39.9 mg

Ingredients

Enriched wheat flour [flour, Malted barley flour, Reduced iron, Niacin, Thiamin mononitrate (vitamin b1), Riboflavin (vitamin b2), Folic acid], Water, Rye flour, Wheat gluten, Yeast, Caraway seeds, Ground caraway, Soybean oil, Salt, Sugar, Wheat starch, Calcium propionate (preservative), Soy lecithin, Monoglycerides, Calcium sulfate, Datem.

Brand
Old country
Made by
Bimbo Bakeries Usa, Inc.
Label serving
1 slice
Barcode (GTIN/UPC)
073140024311
Category
Breads & Buns
Label updated
2022-11-04

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 87%

    Same value as 17 of 9,892 other records.

    leastmost

  • Sugars

    Lower than 84%

    Same value as 1,587 of 10,016 other records.

    leastmost

  • Sodium

    Higher than 72%

    Same value as 33 of 10,032 other records.

    leastmost

  • Carbohydrates

    Lower than 71%

    Same value as 79 of 10,029 other records.

    leastmost

  • Potassium

    Higher than 69%

    Same value as 35 of 5,640 other records.

    leastmost

  • Protein

    Higher than 68%

    Same value as 385 of 10,028 other records.

    leastmost

Questions

How many calories are in old country restaurant rye bread, restaurant rye?
1 slice (30 g): 80 calories; protein: 3 g, carbohydrates: 14 g, fat: 1.0 g.
How much protein is in old country restaurant rye bread, restaurant rye?
10 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in old country restaurant rye bread, restaurant rye?
43.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 21 reported nutrients, per 100 g+
Energy267 kcal
Protein10 g
Total lipid (fat)3.3 g
Carbohydrate, by difference46.7 g
Fiber, total dietary3.3 g
Total Sugars0 g
Calcium, Ca150 mg
Iron, Fe3 mg
Potassium, K133 mg
Sodium, Na533 mg
Thiamin0 mg
Riboflavin0.33 mg
Niacin3.7 mg
Folate, total80 µg
Folic acid67 µg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2487769, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.