Novo wild shrimp fusilli with tomato and a herb sauce, Tomato and a herb sauce

USDA name: Wild shrimp fusilli with tomato and a herb sauce, Tomato and a herb sauce

Brandedby Platina Seafood

300 calories in 10.5 oz (300 g). Per 100 g, protein: 7 g, carbohydrates: 17.3 g, fat: 0.83 g.

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Serving
1
= 300 g
300KCAL
Where the calories come from

Novo wild shrimp fusilli with tomato and a herb sauce, Tomato and a herb sauce, 10.5 oz (300 g)

300 calories

  • Protein21 g27% of calories
  • Carbs52 g66% of calories

    incl. 3.9 g fiber · 6 g sugars

  • Fat2.5 g7% of calories

Nutrition Facts

Serving size10.5 oz (300 g)
Amount per serving
Calories300
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 510 mg22%
Total Carbohydrate 52 g19%
Dietary Fiber 3.9 g14%
Total Sugars 6 g
Includes Added Sugars 3.9 g8%
Protein 21 g
Calcium 75 mg6%
Iron 1.7 mg9%
Potassium 399 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium22% 510 mg
  • Iron9% 1.7 mg
  • Potassium8% 399 mg
  • Calcium6% 75 mg

Ingredients

Fusilli (50%): water, Durum wheat semolina; shrimp tails (22%): shrimp (pleoticus muelleri), Preservative: sodium metabisulfite; tomato and herbs sauce (14%): water, Tomato puree, Sugar, Extra virgin olive oil, Brandy vinegar, Spices (parsley, Onions, Paprika, Black pepper, Oregano, Basil, White pepper, Chilis, Garlic, Lovage root, Fenugreek seed, Blue fenugreek, Coriander, Turmeric, Ginger, Cumin seed, Fennel), Modified starch, Salt, Spice extracts, Thickener: xanthan gum, Preservatives: sodium benzoate and potassium sorbate; zucchini, Broccoli.

Brand
Novo
Made by
Platina Seafood
Label serving
10.5 oz
Barcode (GTIN/UPC)
850029749301
Category
Frozen Dinners & Entrees
Label updated
2023-03-27

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 97%

    Same value as 5 of 5,005 other records.

    leastmost

  • Sodium

    Lower than 91%

    Same value as 11 of 5,004 other records.

    leastmost

  • Calories

    Lower than 83%

    Same value as 38 of 5,006 other records.

    leastmost

  • Iron

    Lower than 72%

    Same value as 93 of 4,974 other records.

    leastmost

  • Potassium

    Lower than 66%

    Same value as 17 of 2,753 other records.

    leastmost

  • Calcium

    Lower than 65%

    Same value as 61 of 4,977 other records.

    leastmost

Questions

How many calories are in novo wild shrimp fusilli with tomato and a herb sauce, tomato and a herb sauce?
10.5 oz (300 g): 300 calories; protein: 21 g, carbohydrates: 52 g, fat: 2.5 g.
How much protein is in novo wild shrimp fusilli with tomato and a herb sauce, tomato and a herb sauce?
7 g per 100 g. Its estimated share of calories is 28%, using 4 kcal per gram of protein.
How many net carbs are in novo wild shrimp fusilli with tomato and a herb sauce, tomato and a herb sauce?
16 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy100 kcal
Protein7 g
Total lipid (fat)0.83 g
Carbohydrate, by difference17.3 g
Fiber, total dietary1.3 g
Total Sugars2 g
Sugars, added1.3 g
Calcium, Ca25 mg
Iron, Fe0.56 mg
Potassium, K133 mg
Sodium, Na170 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2539186, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.