Member's mark roasted chiles & cheese cauliflower dip with cheddar & pepper jack cheese, Roasted chiles & cheese cauliflower

USDA name: Roasted chiles & cheese cauliflower dip with cheddar & pepper jack cheese, Roasted chiles & cheese cauliflower

Brandedby Sam's Club West

50 calories in 2 Tbsp (30 g). Per 100 g, protein: 6.7 g, carbohydrates: 6.7 g, fat: 15 g.

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Serving
1
= 30 g
50KCAL
Where the calories come from

Member's mark roasted chiles & cheese cauliflower dip with cheddar & pepper jack cheese, Roasted chiles & cheese cauliflower, 2 Tbsp (30 g)

50 calories

  • Protein2 g14% of calories
  • Carbs2 g14% of calories

    incl. 0 g fiber · 1.0 g sugars

  • Fat4.5 g72% of calories

Nutrition Facts

Serving size2 Tbsp (30 g)
Amount per serving
Calories
50
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 5.1 mg2%
Sodium 170 mg7%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Protein 2 g
Calcium 39.9 mg3%
Iron 0.36 mg2%
Potassium 69.9 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 193968201876 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium7% 170 mg
  • Calcium3% 39.9 mg
  • Iron2% 0.36 mg
  • Potassium1% 69.9 mg

Ingredients

Cauliflower, Neufchatel cheese (pasteurized milk & cream, Cheese culture, Salt, Carob bean gum), Mayonnaise (soybean oil, Water, Distilled vinegar, Egg yolks, Whole eggs, Sugar, Salt, Spices, Citric acid, Lemon juice concentrate), White cheddar cheese (cultured pasteurized milk, Salt, Enzymes, Natamycin [a natural mold inhibitor), Roasted corn, Pimentos (pimentos, Water, Citric acid), Roasted green chiles (green chiles, Water, Salt, Citric acid), Water, Monterey jack cheese with jalapeno peppers (cultured pasteurized milk, Jalapeno peppers, Salt, Enzymes, Natamycin [a natural mold inhibitor), Hatch green chile, Cultured nonfat dry milk, Modified corn starch, Soybean oil, Spice, Salt, Cilantro, Lemon juice concentrate, Sugar, Garlic, Yeast extract, Xanthan gum, Natural flavor, Garlic powder, Beta-carotene (color).,

Brand
Member's mark
Made by
Sam's Club West
Label serving
2 Tbsp
Barcode (GTIN/UPC)
193968201876
Category
Cheese
Label updated
2022-02-26

How it compares

Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 95%

    Same value as 60 of 16,291 other records.

    leastmost
  • Potassium

    Higher than 94%

    Same value as 35 of 8,597 other records.

    leastmost
  • Protein

    Lower than 92%

    Same value as 199 of 16,789 other records.

    leastmost
  • Calories

    Lower than 90%

    Same value as 24 of 16,834 other records.

    leastmost
  • Total fat

    Lower than 87%

    Same value as 34 of 16,809 other records.

    leastmost
  • Calcium

    Lower than 83%

    Same value as 132 of 16,666 other records.

    leastmost

Questions

How many calories are in member's mark roasted chiles & cheese cauliflower dip with cheddar & pepper jack cheese, roasted chiles & cheese cauliflower?
2 Tbsp (30 g): 50 calories; protein: 2 g, carbohydrates: 2 g, fat: 4.5 g.
How much protein is in member's mark roasted chiles & cheese cauliflower dip with cheddar & pepper jack cheese, roasted chiles & cheese cauliflower?
6.7 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
How many net carbs are in member's mark roasted chiles & cheese cauliflower dip with cheddar & pepper jack cheese, roasted chiles & cheese cauliflower?
6.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy167 kcal
Protein6.7 g
Total lipid (fat)15 g
Carbohydrate, by difference6.7 g
Fiber, total dietary0 g
Total Sugars3.3 g
Calcium, Ca133 mg
Iron, Fe1.2 mg
Potassium, K233 mg
Sodium, Na567 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated5 g
Fatty acids, total trans0 g
Cholesterol17 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2266653, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.