Member's mark 1/2" crinkle cut french fries

USDA name: 1/2" crinkle cut french fries

Brandedby Wal-Mart Stores, Inc.

120 calories in 3 onz (84 g). 2.4 g protein, 23.8 g carbs and 4.8 g fat per 100 g.

Serving
1
= 84 g
120KCAL

Member's mark 1/2" crinkle cut french fries, 3 onz (84 g)

120 calories

Protein
2 g
Carbs
20 g
Fat
4 g
Fiber
2 g
Sugars
1.0 g

Nutrition Facts

Serving size3 onz (84 g)
Amount per serving
Calories120
% Daily Value*
Total Fat 4 g5%
Saturated Fat 0.5 g3%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 20.2 mg1%
Total Carbohydrate 20 g7%
Dietary Fiber 2 g7%
Total Sugars 1.0 g
Protein 2 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin C10% 9 mg

minerals

% of the Daily Value in this serving

  • Sodium1% 20.2 mg

Little or none: Calcium, Iron.

Ingredients

Potatoes, Vegetable oil (soybean and cottonseed), Dextrose, Sodium acid pryophosphate (to retain natural color).

Brand
Member's mark
Made by
Wal-Mart Stores, Inc.
Label serving
3 onz
Barcode (GTIN/UPC)
078742289632
Category
French Fries, Potatoes & Onion Rings
Label updated
2019-03-18

How it compares

Against the 902 foods in French Fries, Potatoes & Onion Rings, per 100 g.

  • Iron

    Lower than 100%

    leastmost

  • Calcium

    Lower than 100%

    leastmost

  • Sodium

    Lower than 94%

    leastmost

  • Vitamin C

    Higher than 93%

    leastmost

  • Total fat

    Lower than 69%

    leastmost

  • Calories

    Lower than 66%

    leastmost

Questions

How many calories are in member's mark 1/2" crinkle cut french fries?
3 onz (84 g) has 120 calories, 2 g of protein, 20 g of carbohydrates and 4 g of fat.
How much protein is in member's mark 1/2" crinkle cut french fries?
2.4 g per 100 g, which is 7% of its calories.
How many net carbs are in member's mark 1/2" crinkle cut french fries?
21.4 g per 100 g: 23.8 g of carbohydrates minus 2.4 g of fiber.

Similar foods

All 16 nutrients, per 100 g+
Energy143 kcal
Protein2.4 g
Total lipid (fat)4.8 g
Carbohydrate, by difference23.8 g
Fiber, total dietary2.4 g
Total Sugars1.2 g
Calcium, Ca0 mg
Iron, Fe0 mg
Sodium, Na24 mg
Vitamin C, total ascorbic acid10.7 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0.6 g
Fatty acids, total monounsaturated2.4 g
Fatty acids, total polyunsaturated1.2 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2448633, published 2023-01-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.