Meiji hello panda strawberry creme center with crunchy shell, Hello panda strawberry

USDA name: Hello panda strawberry creme center with crunchy shell, Hello panda strawberry

Brandedby D. F. Stauffer Biscuit Co. Inc

320 calories in 1 bag (60 g). Per 100 g, protein: 5 g, carbohydrates: 61.7 g, fat: 28.3 g.

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Serving
1
= 60 g
320KCAL
Where the calories come from

Meiji hello panda strawberry creme center with crunchy shell, Hello panda strawberry, 1 bag (60 g)

320 calories

  • Protein3 g4% of calories
  • Carbs37 g47% of calories

    incl. 1 g fiber · 19 g sugars

  • Fat17 g49% of calories

Nutrition Facts

Serving size1 bag (60 g)
Amount per serving
Calories
320
% Daily Value*
Total Fat 17 g22%
Saturated Fat 9 g45%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 210 mg9%
Total Carbohydrate 37 g13%
Dietary Fiber 1 g4%
Total Sugars 19 g
Includes Added Sugars 18 g36%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 40.2 mg3%
Iron 1.2 mg7%
Potassium 120 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 072320750033 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium9% 210 mg
  • Iron7% 1.2 mg
  • Calcium3% 40.2 mg
  • Potassium3% 120 mg

Ingredients

Enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid), Vegetable oil (palm and palm kernel oil with mixed tocopherols for freshness, Soybean oil), Sugar, Whey, Lactose powder, Contains 2% or less of beet juice (for color), Caramel color, Citric acid, Emulsifiers (sorbitan tristearate, Sucrose esters of fatty acids, Soy lecithin), Leavening (ammonium bicarbonate, Baking soda), Malt syrup, Milk, Artificial flavors, Salt, Seasoning (maltodextrin, Hydrolyzed soy protein, Greek yogurt powder, Disodium guanylate, Disodium inosinate), Strawberry powder, Yeast extract.

Brand
Meiji
Made by
D. F. Stauffer Biscuit Co. Inc
Label serving
1 bag
Barcode (GTIN/UPC)
072320750033
Category
Chocolate
Label updated
2023-06-01

How it compares

Against other records in Chocolate, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 95%

    Same value as 13 of 10,261 other records.

    leastmost
  • Sugars

    Lower than 84%

    Same value as 0 of 10,276 other records.

    leastmost
  • Fiber

    Lower than 81%

    Same value as 37 of 10,151 other records.

    leastmost
  • Potassium

    Lower than 79%

    Same value as 37 of 4,787 other records.

    leastmost
  • Carbohydrates

    Higher than 72%

    Same value as 2 of 10,288 other records.

    leastmost
  • Total fat

    Lower than 64%

    Same value as 6 of 10,327 other records.

    leastmost

Questions

How many calories are in meiji hello panda strawberry creme center with crunchy shell, hello panda strawberry?
1 bag (60 g): 320 calories; protein: 3 g, carbohydrates: 37 g, fat: 17 g.
How much protein is in meiji hello panda strawberry creme center with crunchy shell, hello panda strawberry?
5 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in meiji hello panda strawberry creme center with crunchy shell, hello panda strawberry?
60 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy533 kcal
Protein5 g
Total lipid (fat)28.3 g
Carbohydrate, by difference61.7 g
Fiber, total dietary1.7 g
Total Sugars31.7 g
Sugars, added30 g
Calcium, Ca67 mg
Iron, Fe2 mg
Potassium, K200 mg
Sodium, Na350 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated15 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2580045, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.