Mccall's grassfed irish whiskey cheddar cheese
USDA name: Grassfed irish whiskey cheddar cheese
Brandedby Russell McCall's Inc.
110 calories in 1 serving (28 g). Per 100 g, protein: 25 g, carbohydrates: 3.6 g, fat: 28.6 g.
Mccall's grassfed irish whiskey cheddar cheese, 1 serving (28 g)
110 calories
- Protein7 g27% of calories
- Carbs1.0 g4% of calories
incl. 0 g fiber · 0 g sugars
- Fat8 g69% of calories
Nutrition Facts
Calories110
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 820581845643 · We may earn a commission
Ingredients
Cheddar cheese (pasteurised cow's milk, Salt, Microbial rennet, Starter culture), Kilbeggan whiskey, Whiskey flavor
- Brand
- Mccall's
- Made by
- Russell McCall's Inc.
- Barcode (GTIN/UPC)
- 0820581845643
- Category
- Cheese
- Label updated
- 2023-06-23
How it compares
Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Higher than 65%
Same value as 4,034 of 16,834 other records.
leastmostProtein
Higher than 62%
Same value as 4,302 of 16,789 other records.
leastmostPotassium
Lower than 59%
Same value as 3,535 of 8,597 other records.
leastmostSodium
Higher than 58%
Same value as 833 of 16,782 other records.
leastmostCalcium
Lower than 58%
Same value as 1,365 of 16,666 other records.
leastmostTotal fat
Higher than 47%
Same value as 2,258 of 16,809 other records.
leastmost
Questions
- How many calories are in mccall's grassfed irish whiskey cheddar cheese?
- 1 serving (28 g): 110 calories; protein: 7 g, carbohydrates: 1.0 g, fat: 8 g.
- How much protein is in mccall's grassfed irish whiskey cheddar cheese?
- 25 g per 100 g. Its estimated share of calories is 25%, using 4 kcal per gram of protein.
- How many net carbs are in mccall's grassfed irish whiskey cheddar cheese?
- 3.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 393 kcal |
| Protein | 25 g |
| Total lipid (fat) | 28.6 g |
| Carbohydrate, by difference | 3.6 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Sugars, added | 0 g |
| Calcium, Ca | 536 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 679 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 17.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 71 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2604445, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.