Market pantry red velvet vanilla & red velvet cake ice cream swirled with a cream cheese frosting, Red velvet
USDA name: Red velvet vanilla & red velvet cake ice cream swirled with a cream cheese frosting, Red velvet
Brandedby Target Stores
140 calories in 0.5 cup (65 g). Per 100 g, protein: 3.1 g, carbohydrates: 29.2 g, fat: 10.8 g.
Market pantry red velvet vanilla & red velvet cake ice cream swirled with a cream cheese frosting, Red velvet, 0.5 cup (65 g)
140 calories
- Protein
- 2 g
- Carbs
- 19 g
- Fat
- 7 g
- Fiber
- 0 g
- Sugars
- 16 g
Nutrition Facts
Calories140
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin A4% 35.8 µg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Calcium5% 59.8 mg
- Sodium2% 55.3 mg
Little or none: Iron.
Ingredients
Milkfat and nonfat milk, Sweet cream buttermilk, Cream cheese variegate (cream cheese [pasteurized milk and cream, Cheese cultures, Salt, Carob bean gum and/or guar gum], Sugar, Corn syrup, Water, Pectin, Natural and artificial flavor, Caramel color), High fructose corn syrup, Sugar, Red velvet cake base (high fructose corn syrup, Water, Caramel color, Buttermilk, Cocoa processed with alkali, Natural flavor [soy, Sulfites], Red 40, Salt), Corn syrup, Cocoa processed with alkali, Whey, Natural vanilla with vanilla beans, Mono and diglycerides, Guar gum, Calcium sulfate, Locust bean gum, Carrageenan.
- Brand
- Market pantry
- Made by
- Target Stores
- Label serving
- 0.5 cup
- Barcode (GTIN/UPC)
- 085239735626
- Category
- Ice Cream & Frozen Yogurt
- Label updated
- 2023-09-06
How it compares
Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 76%
Same value as 90 of 13,056 other records.
leastmostCarbohydrates
Higher than 64%
Same value as 110 of 13,031 other records.
leastmostCalcium
Lower than 63%
Same value as 294 of 12,697 other records.
leastmostProtein
Lower than 62%
Same value as 457 of 13,066 other records.
leastmostSodium
Higher than 61%
Same value as 176 of 13,078 other records.
leastmostTotal fat
Higher than 54%
Same value as 243 of 13,077 other records.
leastmost
Questions
- How many calories are in market pantry red velvet vanilla & red velvet cake ice cream swirled with a cream cheese frosting, red velvet?
- 0.5 cup (65 g): 140 calories; protein: 2 g, carbohydrates: 19 g, fat: 7 g.
- How much protein is in market pantry red velvet vanilla & red velvet cake ice cream swirled with a cream cheese frosting, red velvet?
- 3.1 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
- How many net carbs are in market pantry red velvet vanilla & red velvet cake ice cream swirled with a cream cheese frosting, red velvet?
- 29.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 215 kcal |
| Protein | 3.1 g |
| Total lipid (fat) | 10.8 g |
| Carbohydrate, by difference | 29.2 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 24.6 g |
| Calcium, Ca | 92 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 85 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, RAE | 55 µg |
| Fatty acids, total saturated | 6.2 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 38 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2658910, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.