Lean cuisine roasted turkey & vegetables turkey tenderloins with roasted potatoes & green beans in gravy protein kick, Roasted turkey & vegetables
USDA name: Roasted turkey & vegetables turkey tenderloins with roasted potatoes & green beans in gravy protein kick, Roasted turkey & vegetables
Brandedby Nestle Usa-Frozen Food Division
191 calories in 1 serving (255 g). Per 100 g, protein: 5.9 g, carbohydrates: 9.4 g, fat: 1.6 g.
Lean cuisine roasted turkey & vegetables turkey tenderloins with roasted potatoes & green beans in gravy protein kick, Roasted turkey & vegetables, 1 serving (255 g)
191 calories
- Protein
- 15 g
- Carbs
- 24 g
- Fat
- 4 g
- Fiber
- 3.1 g
- Sugars
- 8 g
Nutrition Facts
Calories191
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium28% 650 mg
- Potassium10% 490 mg
- Calcium5% 61.2 mg
- Iron4% 0.79 mg
Ingredients
Water, Glazed turkey tenderloins (cooked turkey tenderloins, Water, Modified cornstarch, Seasoning [autolyzed yeast extract, Maltodextrin, Salt, Turkey flavor, Turkey stock, Flavor, Gum arabic], Carrageenan, Canola oil, Sodium phosphate, Natural flavoring, Salt, Potassium chloride, Paprika), Green beans, Potatoes, Sugar, 2% or less of modified cornstarch, Dried cranberries, Nonfat milk, Salt, Soybean oil, Chicken fat, Maltodextrin, Autolyzed yeast extract, Onion powder, Flavorings, Dried turkey broth, Potassium salt, Caramel color, Spices, Turkey fat, Chicken powder, Sesame oil, Sodium phosphate, Grill flavor (from sunflower oil and soybean oil), Sodium lactate, Lactic acid.
- Brand
- Lean cuisine
- Made by
- Nestle Usa-Frozen Food Division
- Barcode (GTIN/UPC)
- 013800721105
- Category
- Frozen Dinners & Entrees
- Label updated
- 2023-04-18
How it compares
Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Lower than 95%
Same value as 17 of 5,006 other records.
leastmostIron
Lower than 93%
Same value as 15 of 4,974 other records.
leastmostTotal fat
Lower than 91%
Same value as 19 of 5,005 other records.
leastmostCarbohydrates
Lower than 85%
Same value as 13 of 4,990 other records.
leastmostSugars
Higher than 76%
Same value as 23 of 5,000 other records.
leastmostCalcium
Lower than 67%
Same value as 155 of 4,977 other records.
leastmost
Questions
- How many calories are in lean cuisine roasted turkey & vegetables turkey tenderloins with roasted potatoes & green beans in gravy protein kick, roasted turkey & vegetables?
- 1 serving (255 g): 191 calories; protein: 15 g, carbohydrates: 24 g, fat: 4 g.
- How much protein is in lean cuisine roasted turkey & vegetables turkey tenderloins with roasted potatoes & green beans in gravy protein kick, roasted turkey & vegetables?
- 5.9 g per 100 g. Its estimated share of calories is 31%, using 4 kcal per gram of protein.
- How many net carbs are in lean cuisine roasted turkey & vegetables turkey tenderloins with roasted potatoes & green beans in gravy protein kick, roasted turkey & vegetables?
- 8.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 17 reported nutrients, per 100 g+
| Energy | 75 kcal |
| Protein | 5.9 g |
| Total lipid (fat) | 1.6 g |
| Carbohydrate, by difference | 9.4 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 3.1 g |
| Sugars, added | 2 g |
| Calcium, Ca | 24 mg |
| Iron, Fe | 0.31 mg |
| Potassium, K | 192 mg |
| Sodium, Na | 255 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0.39 g |
| Fatty acids, total monounsaturated | 0.59 g |
| Fatty acids, total polyunsaturated | 0.39 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 16 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2551805, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.