La pasta goat cheese and basil ravioli, Goat cheese and basil

USDA name: Goat cheese and basil ravioli, Goat cheese and basil

Brandedby Spring Valley Water Co.

250 calories in 1 cup (105 g). Per 100 g, protein: 12.4 g, carbohydrates: 29.5 g, fat: 7.6 g.

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Serving
1
= 105 g
250KCAL
Where the calories come from

La pasta goat cheese and basil ravioli, Goat cheese and basil, 1 cup (105 g)

250 calories

  • Protein13 g21% of calories
  • Carbs31 g50% of calories

    incl. 2 g fiber · 0 g sugars

  • Fat8 g29% of calories

Nutrition Facts

Serving size1 cup (105 g)
Amount per serving
Calories250
% Daily Value*
Total Fat 8 g10%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 50.4 mg17%
Sodium 460 mg20%
Total Carbohydrate 31 g11%
Dietary Fiber 2 g7%
Total Sugars 0 g
Protein 13 g
Calcium 221 mg17%
Iron 1.3 mg7%
Potassium 110 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium20% 460 mg
  • Calcium17% 221 mg
  • Iron7% 1.3 mg
  • Potassium2% 110 mg

Ingredients

Filling ingredients: ricotta cheese (pasteurized whole milk, Vinegar, Salt), Goat cheese (cultured pasteurized goat's milk, Salt and enzyme), Mozzarella cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Bread crumbs (wheat flour, Yeast, Salt), Basil, Pecorino romano cheese (pasteurized sheep's milk, Cheese cultures, Salt enzymes) vegetable fiber, Sea salt, Black pepper. Pasta ingredients: durum wheat flour, Water, Eggs, Sea salt, Spinach powder, Basil leaves dry.

Brand
La pasta
Made by
Spring Valley Water Co.
Label serving
1 cup
Barcode (GTIN/UPC)
079706022050
Category
Pasta by Shape & Type
Label updated
2021-05-21

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 97%

    Same value as 7 of 6,019 other records.

    leastmost

  • Total fat

    Higher than 92%

    Same value as 4 of 6,373 other records.

    leastmost

  • Carbohydrates

    Lower than 92%

    Same value as 3 of 6,365 other records.

    leastmost

  • Sodium

    Higher than 91%

    Same value as 3 of 6,143 other records.

    leastmost

  • Potassium

    Lower than 89%

    Same value as 10 of 3,443 other records.

    leastmost

  • Calories

    Lower than 86%

    Same value as 4 of 6,379 other records.

    leastmost

Questions

How many calories are in la pasta goat cheese and basil ravioli, goat cheese and basil?
1 cup (105 g): 250 calories; protein: 13 g, carbohydrates: 31 g, fat: 8 g.
How much protein is in la pasta goat cheese and basil ravioli, goat cheese and basil?
12.4 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
How many net carbs are in la pasta goat cheese and basil ravioli, goat cheese and basil?
27.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy238 kcal
Protein12.4 g
Total lipid (fat)7.6 g
Carbohydrate, by difference29.5 g
Fiber, total dietary1.9 g
Total Sugars0 g
Calcium, Ca210 mg
Iron, Fe1.2 mg
Potassium, K105 mg
Sodium, Na438 mg
Vitamin D (D2 + D3), International Units11 iu
Fatty acids, total saturated4.8 g
Fatty acids, total trans0 g
Cholesterol48 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2467365, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.