Kraft Old English Pasteurized Process Cheese Spread, 5 oz Jar
Branded
29 calories in 1 serving (32 g). Per 100 g, protein: 5 g, carbohydrates: 1 g, fat: 7 g.
Kraft Old English Pasteurized Process Cheese Spread, 5 oz Jar, 1 serving (32 g)
29 calories
- Protein
- 1.6 g
- Carbs
- 0.32 g
- Fat
- 2.2 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories29
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium7% 170 mg
Ingredients
Cheddar cheese (cultured milk, Salt, Enzymes), Water, Sodium phosphate, Contains less than 2% of salt, Lactic acid, Sorbic acid as a preservative, Apocarotenal (color).
- Brand
- Kraft
- Barcode (GTIN/UPC)
- 00021000612505
- Category
- Milk/Milk Substitutes
How it compares
Against other records in Milk/Milk Substitutes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 99%
Same value as 1 of 2,134 other records.
leastmostSugars
Lower than 81%
Same value as 344 of 1,806 other records.
leastmostCarbohydrates
Lower than 80%
Same value as 299 of 1,741 other records.
leastmostTotal fat
Higher than 65%
Same value as 143 of 2,161 other records.
leastmostCalories
Lower than 51%
Same value as 159 of 2,225 other records.
leastmostProtein
Lower than 48%
Same value as 149 of 2,125 other records.
leastmost
Questions
- How many calories are in kraft old english pasteurized process cheese spread, 5 oz jar?
- 1 serving (32 g): 29 calories; protein: 1.6 g, carbohydrates: 0.32 g, fat: 2.2 g.
- How much protein is in kraft old english pasteurized process cheese spread, 5 oz jar?
- 5 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
- How many net carbs are in kraft old english pasteurized process cheese spread, 5 oz jar?
- 1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 8 reported nutrients, per 100 g+
| Energy | 90 kcal |
| Protein | 5 g |
| Total lipid (fat) | 7 g |
| Carbohydrate, by difference | 1 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Sodium, Na | 530 mg |
| Fatty acids, total saturated | 4.5 g |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2757160, published 2026-04-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.