Hy-vee take & bake cheese flat bread pizza, Cheese

USDA name: Take & bake cheese flat bread pizza, Cheese

Brandedby Hy-Vee, Inc.

499 calories in 1 flatbread (221 g). Per 100 g, protein: 12.2 g, carbohydrates: 23.1 g, fat: 9.9 g.

Compare with another food →

Serving
1
= 221 g
499KCAL
Where the calories come from

Hy-vee take & bake cheese flat bread pizza, Cheese, 1 flatbread (221 g)

499 calories

  • Protein27 g21% of calories
  • Carbs51 g40% of calories

    incl. 5.1 g fiber · 3 g sugars

  • Fat22 g39% of calories

Nutrition Facts

Serving size1 flatbread (221 g)
Amount per serving
Calories499
% Daily Value*
Total Fat 22 g28%
Saturated Fat 12 g60%
Trans Fat 0 g
Cholesterol 64.1 mg21%
Sodium 1,180 mg51%
Total Carbohydrate 51 g19%
Dietary Fiber 5.1 g18%
Total Sugars 3 g
Includes Added Sugars 1.1 g2%
Protein 27 g
Calcium 612 mg47%
Iron 3 mg17%
Potassium 378 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium51% 1,180 mg
  • Calcium47% 612 mg
  • Iron17% 3 mg
  • Potassium8% 378 mg

Ingredients

Low-moisture part-skim and low-moisture whole milk mozzarella cheese blend (pasteurized part-skim milk, Pasteurized milk, Cheese culture, Salt, Enzymes, Powdered cellulose [to prevent caking]), Flat bread crust (enriched wheat flour [wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Water, ""00"" flour, Contains less than 2% of: yeast, Olive oil, Salt, Canola oil, Sugar, Wheat gluten, Vinegar, Sodium stearoyl lactylate, Calcium propionate [mold inhibitor]), Pizza sauce (crushed tomatoes [water, Crushed tomatoes], Tomato paste, Salt, Sunflower oil, Extra virgin olive oil, Citric acid, Spices, Granulated garlic, Sodium benzoate and potassium sorbate added as preservatives).

Brand
Hy-vee
Made by
Hy-Vee, Inc.
Label serving
1 flatbread
Barcode (GTIN/UPC)
075450239041
Category
Breads & Buns
Label updated
2020-04-08

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 99%

    Same value as 0 of 10,029 other records.

    leastmost

  • Calcium

    Higher than 97%

    Same value as 2 of 9,892 other records.

    leastmost

  • Protein

    Higher than 90%

    Same value as 0 of 10,028 other records.

    leastmost

  • Total fat

    Higher than 89%

    Same value as 0 of 10,035 other records.

    leastmost

  • Calories

    Lower than 89%

    Same value as 31 of 10,061 other records.

    leastmost

  • Iron

    Lower than 86%

    Same value as 2 of 9,910 other records.

    leastmost

Questions

How many calories are in hy-vee take & bake cheese flat bread pizza, cheese?
1 flatbread (221 g): 499 calories; protein: 27 g, carbohydrates: 51 g, fat: 22 g.
How much protein is in hy-vee take & bake cheese flat bread pizza, cheese?
12.2 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
How many net carbs are in hy-vee take & bake cheese flat bread pizza, cheese?
20.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy226 kcal
Protein12.2 g
Total lipid (fat)9.9 g
Carbohydrate, by difference23.1 g
Fiber, total dietary2.3 g
Total Sugars1.4 g
Sugars, added0.5 g
Calcium, Ca277 mg
Iron, Fe1.4 mg
Potassium, K171 mg
Sodium, Na534 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated5.4 g
Fatty acids, total trans0 g
Cholesterol29 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2154303, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.