Hy-vee meatloaf seasoning, Meatloaf

USDA name: Meatloaf seasoning, Meatloaf

Brandedby Hy-Vee, Inc.

25 calories in 1 Tbsp (8 g). Per 100 g, protein: 12.5 g, carbohydrates: 62.5 g, fat: 0 g.

Compare with another food →

Serving
1
= 8 g
25KCAL
Where the calories come from

Hy-vee meatloaf seasoning, Meatloaf, 1 Tbsp (8 g)

25 calories

  • Protein1 g17% of calories
  • Carbs5 g83% of calories

    incl. 0 g fiber · 1 g sugars

  • Fat0 g0% of calories

Nutrition Facts

Serving size1 Tbsp (8 g)
Amount per serving
Calories25
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 530 mg23%
Total Carbohydrate 5 g2%
Dietary Fiber 0 g0%
Total Sugars 1 g
Protein 1 g
Calcium 20 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium23% 530 mg
  • Iron4% 0.72 mg
  • Calcium2% 20 mg

Ingredients

Bread crumbs (enriched wheat flour [flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Corn syrup, Yeast), Salt, Dehydrated onion, Nonfat dry milk, Hydrolyzed soy protein (maltodextrin, Disodium guanylate), Spices and color, Worcestershire sauce solids (with molasses, Vinegar, Caramel color, Garlic, Sugar, Tamarind), Dehydrated red and green bell peppers, Dextrose, Autolyzed yeast extract, Natural flavors, Disodium inosinate. Not more than 2% silicon dioxide added to prevent caking.

Brand
Hy-vee
Made by
Hy-Vee, Inc.
Label serving
1 Tbsp
Barcode (GTIN/UPC)
075450033434
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label updated
2020-04-20

How it compares

Against other records in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 92%

    Same value as 90 of 8,176 other records.

    leastmost

  • Iron

    Higher than 88%

    Same value as 35 of 3,802 other records.

    leastmost

  • Calcium

    Higher than 87%

    Same value as 40 of 3,636 other records.

    leastmost

  • Vitamin C

    Higher than 83%

    Same value as 20 of 1,962 other records.

    leastmost

  • Carbohydrates

    Higher than 79%

    Same value as 93 of 8,150 other records.

    leastmost

  • Calories

    Higher than 78%

    Same value as 95 of 8,251 other records.

    leastmost

Questions

How many calories are in hy-vee meatloaf seasoning, meatloaf?
1 Tbsp (8 g): 25 calories; protein: 1 g, carbohydrates: 5 g, fat: 0 g.
How much protein is in hy-vee meatloaf seasoning, meatloaf?
12.5 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
How many net carbs are in hy-vee meatloaf seasoning, meatloaf?
62.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy312 kcal
Protein12.5 g
Total lipid (fat)0 g
Carbohydrate, by difference62.5 g
Fiber, total dietary0 g
Total Sugars12.5 g
Calcium, Ca250 mg
Iron, Fe9 mg
Sodium, Na6,625 mg
Vitamin C, total ascorbic acid30 mg
Vitamin A, IU1,250 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2128587, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.