Hy-vee ancient grain pizza with cheese and mushrooms

USDA name: Ancient grain pizza with cheese and mushrooms

Brandedby Hy-Vee, Inc.

270 calories in 1/3 pizza (113 g). Per 100 g, protein: 9.7 g, carbohydrates: 20.4 g, fat: 12.4 g.

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Serving
1
= 113 g
270KCAL
Where the calories come from

Hy-vee ancient grain pizza with cheese and mushrooms, 1/3 pizza (113 g)

270 calories

  • Protein11 g17% of calories
  • Carbs23 g35% of calories

    incl. 6 g fiber · 2 g sugars

  • Fat14 g48% of calories

Nutrition Facts

Serving size1/3 pizza (113 g)
Amount per serving
Calories
270
% Daily Value*
Total Fat 14 g18%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 14.7 mg5%
Sodium 400 mg17%
Total Carbohydrate 23 g8%
Dietary Fiber 6 g21%
Total Sugars 2 g
Protein 11 g
Calcium 80.2 mg6%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium17% 400 mg
  • Calcium6% 80.2 mg
  • Iron4% 0.72 mg

Ingredients

Dough (soft wheat flour, Whole wheat flour [whole ancient spelt flour {einkorn wheat, Emmer wheat, Spelt}, Vegetable seed {millet seed, Brown linseed, Sunflower seed}, Soft whole wheat flour, Wholemeal rye flour, Wheat gluten, Vegetable fat and oil {rapeseed, Palm}, Sugar beet fibers, Sugar, Salt, Dried malt barley extract, Sugar candy, Honey, Dried whole spelt acid sourdough, Enzymes, Ascorbic acid {antioxidant}], Water, Extra virgin olive oil, Yeast), Seasoned mushrooms (mushroom [agaricus bisporus], Sunflower seed oil, Rice starch, Salt, Garlic, Parsley, Onion, Vegetable aroma, Mushroom aroma), White sauce (water, Stracchino cheese [milk, Salt, Animal rennet, Lactic ferments], Dry mozzarella sauce [milk, Enzymes, Natural flavorings, Wheat flour, Processed cheese powder, Salt]), Mozzarella cheese (milk, Enzymes, Microbial rennet, Salt), Sliced red onion, Grana padano dop cheese (milk, Salt, Animal rennet, Lysozyme from eggs [preservative]), Sunflower seed oil.

Brand
Hy-vee
Made by
Hy-Vee, Inc.
Label serving
1/3 pizza
Barcode (GTIN/UPC)
075450199659
Category
Pizza
Label updated
2018-10-05

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 99%

    Same value as 4 of 3,443 other records.

    leastmost
  • Calcium

    Lower than 92%

    Same value as 27 of 3,427 other records.

    leastmost
  • Sodium

    Lower than 92%

    Same value as 2 of 3,449 other records.

    leastmost
  • Carbohydrates

    Lower than 87%

    Same value as 1 of 3,444 other records.

    leastmost
  • Iron

    Lower than 86%

    Same value as 25 of 3,429 other records.

    leastmost
  • Sugars

    Lower than 81%

    Same value as 15 of 3,446 other records.

    leastmost

Questions

How many calories are in hy-vee ancient grain pizza with cheese and mushrooms?
1/3 pizza (113 g): 270 calories; protein: 11 g, carbohydrates: 23 g, fat: 14 g.
How much protein is in hy-vee ancient grain pizza with cheese and mushrooms?
9.7 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
How many net carbs are in hy-vee ancient grain pizza with cheese and mushrooms?
15.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy239 kcal
Protein9.7 g
Total lipid (fat)12.4 g
Carbohydrate, by difference20.4 g
Fiber, total dietary5.3 g
Total Sugars1.8 g
Calcium, Ca71 mg
Iron, Fe0.64 mg
Sodium, Na354 mg
Vitamin C, total ascorbic acid2.1 mg
Vitamin A, IU88 iu
Fatty acids, total saturated3.1 g
Fatty acids, total trans0 g
Cholesterol13 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2104821, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.