Huntley's cocktail sauce, 8 fl oz

Brandedby Huntley's Inc.

estimated 60 calories in 1/4 cup (60 mL). Per 100 g, protein: estimated 1.7 g, carbohydrates: estimated 25 g, fat: estimated 0 g.

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Serving
1
≈ 60 g (estimated)
60EST. KCAL
Where the calories come from

Huntley's cocktail sauce, 8 fl oz, 1/4 cup (60 mL)

60 calories

Estimated calories

  • Protein1 gEstimated6% of calories
  • Carbs15 gEstimated94% of calories

    incl. 0 g fiber · 12 g sugars

  • Fat0 gEstimated0% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1/4 cup (60 mL)
Amount per serving
Calories60
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 510 mg22%
Total Carbohydrate 15 g5%
Dietary Fiber 0 g0%
Total Sugars 12 g
Protein 1 g
Calcium 19.8 mg2%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

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vitamins

% of the Daily Value in this serving

  • Vitamin A6% 54 µgEstimated
  • Vitamin C4% 3.6 mgEstimated

minerals

% of the Daily Value in this serving

  • Sodium22% 510 mgEstimated
  • Iron2% 0.36 mgEstimated
  • Calcium2% 19.8 mgEstimated

Ingredients

Ketchup (water, Tomato paste, High fructose corn syrup, Corn syrup, Vinegar salt, Onion powder, Natural flavors), Lemon juice, Concentrate, Water, Horseradish, (horseradish roots, Vinegar, Salt, And artificial flavoring, Potassium sorbate, Sodium benzoate

Brand
Huntley's
Made by
Huntley's Inc.
Label serving
1/4 cup (60 mL)
Barcode (GTIN/UPC)
0859870001033
Category
Oriental, Mexican & Ethnic Sauces
Label updated
2023-06-23

How it compares

Against other records in Oriental, Mexican & Ethnic Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium (estimated)

    Higher than 76%

    Same value as 45 of 2,318 other records.

    leastmost

  • Carbohydrates (estimated)

    Higher than 68%

    Same value as 37 of 3,495 other records.

    leastmost

  • Sugars (estimated)

    Higher than 65%

    Same value as 218 of 3,137 other records.

    leastmost

  • Vitamin C (estimated)

    Higher than 63%

    Same value as 17 of 1,388 other records.

    leastmost

  • Protein (estimated)

    Higher than 59%

    Same value as 111 of 3,505 other records.

    leastmost

  • Iron (estimated)

    Higher than 56%

    Same value as 72 of 2,417 other records.

    leastmost

Questions

How many calories are in huntley's cocktail sauce, 8 fl oz?
1/4 cup (60 mL): estimated 60 calories; protein: estimated 1 g, carbohydrates: estimated 15 g, fat: estimated 0 g.
How much protein is in huntley's cocktail sauce, 8 fl oz?
estimated 1.7 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in huntley's cocktail sauce, 8 fl oz?
estimated 25 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 14 reported nutrients, per 100 ml+
Energy100 kcal
Protein1.7 g
Total lipid (fat)0 g
Carbohydrate, by difference25 g
Fiber, total dietary0 g
Total Sugars20 g
Calcium, Ca33 mg
Iron, Fe0.6 mg
Sodium, Na850 mg
Vitamin C, total ascorbic acid6 mg
Vitamin A, RAE90 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2626046, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.