Hershey's caramel dairy whipped topping, Caramel

USDA name: Caramel dairy whipped topping, Caramel

Brandedby Kraft Heinz Foods Company

10 calories in 2 Thsp (5 g). 0 g protein, 20 g carbs and 20 g fat per 100 g.

Serving
1
= 5 g
10KCAL

Hershey's caramel dairy whipped topping, Caramel, 2 Thsp (5 g)

10 calories

Protein
0 g
Carbs
1 g
Fat
1 g
Fiber
—
Sugars
1 g

Nutrition Facts

Serving size2 Thsp (5 g)
Amount per serving
Calories10
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0.5 g3%
Trans Fat 0 g
Cholesterol 5 mg2%
Sodium 5 mg0%
Total Carbohydrate 1 g0%
Total Sugars 1 g
Includes Added Sugars 0 g0%
Protein 0 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

    Little or none: Sodium.

    Ingredients

    Ingredients: heavy cream, Water, Corn syrup, Skim milk, Sugar, Contains less than 2% of caramel color, Mono- and diglycerides, Salt, Natural flavor, Carrageenan, Propellant nitrous oxide.

    Brand
    Hershey's
    Made by
    Kraft Heinz Foods Company
    Label serving
    2 Thsp
    Barcode (GTIN/UPC)
    043000084991
    Category
    Cream
    Label updated
    2023-06-01

    How it compares

    Against the 1538 foods in Cream, per 100 g.

    • Protein

      Lower than 100%

      leastmost

    • Sugars

      Higher than 94%

      leastmost

    • Carbohydrates

      Higher than 92%

      leastmost

    • Sodium

      Higher than 75%

      leastmost

    • Total fat

      Higher than 63%

      leastmost

    • Calories

      Lower than 59%

      leastmost

    Questions

    How many calories are in hershey's caramel dairy whipped topping, caramel?
    2 Thsp (5 g) has 10 calories, 0 g of protein, 1 g of carbohydrates and 1 g of fat.
    How much protein is in hershey's caramel dairy whipped topping, caramel?
    0 g per 100 g, which is 0% of its calories.
    How many net carbs are in hershey's caramel dairy whipped topping, caramel?
    20 g per 100 g: 20 g of carbohydrates minus 0 g of fiber.

    Similar foods

    All 10 nutrients, per 100 g+
    Energy200 kcal
    Protein0 g
    Total lipid (fat)20 g
    Carbohydrate, by difference20 g
    Total Sugars20 g
    Sugars, added0 g
    Sodium, Na100 mg
    Fatty acids, total saturated10 g
    Fatty acids, total trans0 g
    Cholesterol100 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2601574, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.