Health valley organic 5 bean vegetable soup

USDA name: 5 bean vegetable soup

Brandedby The Hain Celestial Group, Inc.

101 calories in 1 cup (240 g). Per 100 g, protein: 2.1 g, carbohydrates: 9.6 g, fat: 0 g.

Serving
1
= 240 g
101KCAL

Health valley organic 5 bean vegetable soup, 1 cup (240 g)

101 calories

Protein
5 g
Carbs
23 g
Fat
0 g
Fiber
6 g
Sugars
4 g

Nutrition Facts

Serving size1 cup (240 g)
Amount per serving
Calories101
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 480 mg21%
Total Carbohydrate 23 g8%
Dietary Fiber 6 g21%
Total Sugars 4 g
Protein 5 g
Calcium 60 mg5%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C7% 6 mg

minerals

% of the Daily Value in this serving

  • Sodium21% 480 mg
  • Iron10% 1.8 mg
  • Calcium5% 60 mg

Ingredients

Filtered water, Organic carrots, Organic small white beans, Organic pinto beans, Organic onions, Organic celery, Organic tomato paste, Organic rice starch, Organic black beans, Organic kidney beans, Organic red beans, Organic spinach, Organic evaporated cane juice, Sea salt, Organic onion powder, Organic garlic powder, Organic spices, Vitamin a palmitate.

Brand
Health valley organic
Made by
The Hain Celestial Group, Inc.
Label serving
1 cup
Barcode (GTIN/UPC)
035742224056
Category
Canned Soup
Label updated
2018-04-29

How it compares

Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 97%

    Same value as 4 of 2,153 other records.

    leastmost

  • Calcium

    Higher than 91%

    Same value as 21 of 2,139 other records.

    leastmost

  • Iron

    Higher than 91%

    Same value as 6 of 2,138 other records.

    leastmost

  • Vitamin C

    Higher than 89%

    Same value as 11 of 984 other records.

    leastmost

  • Carbohydrates

    Higher than 87%

    Same value as 2 of 2,261 other records.

    leastmost

  • Sugars

    Higher than 84%

    Same value as 26 of 2,233 other records.

    leastmost

Questions

How many calories are in health valley organic 5 bean vegetable soup?
1 cup (240 g): 101 calories; protein: 5 g, carbohydrates: 23 g, fat: 0 g.
How much protein is in health valley organic 5 bean vegetable soup?
2.1 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in health valley organic 5 bean vegetable soup?
7.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy42 kcal
Protein2.1 g
Total lipid (fat)0 g
Carbohydrate, by difference9.6 g
Fiber, total dietary2.5 g
Total Sugars1.7 g
Calcium, Ca25 mg
Iron, Fe0.75 mg
Sodium, Na200 mg
Vitamin C, total ascorbic acid2.5 mg
Vitamin A, IU1,042 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2007996, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.