Harris-Teeter Inc. crushed tomatoes in puree with basil
USDA name: Crushed tomatoes in puree with basil
Brandedby Harris-Teeter Inc.
15 calories in 1/4 cup (61 g). Per 100 g, protein: 1.6 g, carbohydrates: 6.6 g, fat: 0 g.
Harris-Teeter Inc. crushed tomatoes in puree with basil, 1/4 cup (61 g)
15 calories
- Protein1 g20% of calories
- Carbs4 g80% of calories
incl. 0.98 g fiber · 2 g sugars
- Fat0 g0% of calories
Nutrition Facts
Calories15
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Iron6% 1 mg
- Potassium4% 208 mg
- Sodium3% 79.9 mg
- Calcium1% 9.2 mg
Ingredients
Organic tomato puree, Organic tomatoes, Sea salt, Dried organic basil, Citric acid.
- Made by
- Harris-Teeter Inc.
- Label serving
- 1/4 cup
- Barcode (GTIN/UPC)
- 07203676339
- Category
- Tomatoes
- Label updated
- 2018-08-11
How it compares
Against other records in Tomatoes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 92%
Same value as 38 of 2,814 other records.
leastmostPotassium
Higher than 82%
Same value as 10 of 1,996 other records.
leastmostProtein
Higher than 68%
Same value as 551 of 2,907 other records.
leastmostSodium
Lower than 67%
Same value as 21 of 2,912 other records.
leastmostCarbohydrates
Higher than 66%
Same value as 346 of 2,914 other records.
leastmostFiber
Higher than 53%
Same value as 887 of 2,899 other records.
leastmost
Questions
- How many calories are in harris-teeter inc. crushed tomatoes in puree with basil?
- 1/4 cup (61 g): 15 calories; protein: 1 g, carbohydrates: 4 g, fat: 0 g.
- How much protein is in harris-teeter inc. crushed tomatoes in puree with basil?
- 1.6 g per 100 g. Its estimated share of calories is 26%, using 4 kcal per gram of protein.
- How many net carbs are in harris-teeter inc. crushed tomatoes in puree with basil?
- 5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 14 reported nutrients, per 100 g+
| Energy | 25 kcal |
| Protein | 1.6 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 6.6 g |
| Fiber, total dietary | 1.6 g |
| Total Sugars | 3.3 g |
| Calcium, Ca | 15 mg |
| Iron, Fe | 1.6 mg |
| Potassium, K | 341 mg |
| Sodium, Na | 131 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 586265, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.