H-E-B gluten free pasta, Spaghetti
USDA name: Gluten free pasta, Spaghetti
Brandedby H E Butt Grocery Company
200 calories in 1/6 package dry (56 g). Per 100 g, protein: 7.1 g, carbohydrates: 78.6 g, fat: 2.7 g.
H-E-B gluten free pasta, Spaghetti, 1/6 package dry (56 g)
200 calories
- Protein4 g8% of calories
- Carbs44 g86% of calories
incl. 1 g fiber · 0 g sugars
- Fat1.5 g7% of calories
Nutrition Facts
Calories200
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Ingredients
Corn flour, Rice flour (brown rice flour, White rice flour), Mono and diglycerides of fatty acids.
- Brand
- H-E-B
- Made by
- H E Butt Grocery Company
- Label serving
- 1/6 package dry
- Barcode (GTIN/UPC)
- 041220818334
- Category
- Pasta by Shape & Type
- Label updated
- 2023-07-25
How it compares
Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 93%
Same value as 271 of 6,365 other records.
leastmostProtein
Lower than 89%
Same value as 146 of 6,368 other records.
leastmostIron
Lower than 88%
Same value as 50 of 6,231 other records.
leastmostSugars
Lower than 85%
Same value as 954 of 6,298 other records.
leastmostFiber
Lower than 83%
Same value as 403 of 6,360 other records.
leastmostPotassium
Lower than 81%
Same value as 47 of 3,443 other records.
leastmost
Questions
- How many calories are in h-e-b gluten free pasta, spaghetti?
- 1/6 package dry (56 g): 200 calories; protein: 4 g, carbohydrates: 44 g, fat: 1.5 g.
- How much protein is in h-e-b gluten free pasta, spaghetti?
- 7.1 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
- How many net carbs are in h-e-b gluten free pasta, spaghetti?
- 76.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Great value gluten-free pasta, Penne
- Full circle gluten-free pasta, Spaghetti
- Wegmans gluten-free pasta, Chickpea rotini
- Taste republic gluten-free fresh pasta, Fusilli
- Taste republic gluten-free fresh pasta, Linguini
- Taste republic gluten-free fresh pasta, Fettuccine
- Taste republic gluten-free fresh pasta, Lasagna sheets
- Taste republic gluten-free fresh pasta, Spinach fettuccine
All 15 reported nutrients, per 100 g+
| Energy | 357 kcal |
| Protein | 7.1 g |
| Total lipid (fat) | 2.7 g |
| Carbohydrate, by difference | 78.6 g |
| Fiber, total dietary | 1.8 g |
| Total Sugars | 0 g |
| Sugars, added | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0.71 mg |
| Potassium, K | 143 mg |
| Sodium, Na | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2632778, published 2023-09-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.