Gustafson's new york vanilla ice cream, New york vanilla

USDA name: New york vanilla ice cream, New york vanilla

Brandedby Cedar Crest Specialties Inc.

160 calories in 2/3 Cup (85 g). Per 100 g, protein: 3.5 g, carbohydrates: 22.4 g, fat: 10.6 g.

Compare with another food →

Serving
1
= 85 g
160KCAL
Where the calories come from

Gustafson's new york vanilla ice cream, New york vanilla, 2/3 Cup (85 g)

160 calories

  • Protein3 g7% of calories
  • Carbs19 g45% of calories

    incl. 0 g fiber · 16 g sugars

  • Fat9 g48% of calories

Nutrition Facts

Serving size2/3 Cup (85 g)
Amount per serving
Calories
160
% Daily Value*
Total Fat 9 g12%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 24.6 mg8%
Sodium 64.6 mg3%
Total Carbohydrate 19 g7%
Dietary Fiber 0 g0%
Total Sugars 16 g
Includes Added Sugars 11 g22%
Protein 3 g
Calcium 104 mg8%
Iron 0 mg0%
Potassium 161 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 020652004416 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Calcium8% 104 mg
  • Potassium3% 161 mg
  • Sodium3% 64.6 mg

Little or none: Iron.

Ingredients

Nonfat milk, Buttermilk, Cream, Sugar, Corn syrup, Whey, Stabilizer [guar gum, Mono and diglycerides, Xanthan gum, Polysorbate 80, Carrageenan, Natural flavor, Vanilla flavor [high fructose corn syrup, Natural and artificial flavors, Caramel color], Annatto extract (color), Sea salt.

Brand
Gustafson's
Made by
Cedar Crest Specialties Inc.
Label serving
2/3 Cup
Barcode (GTIN/UPC)
020652004416
Category
Ice Cream & Frozen Yogurt
Label updated
2022-12-14

How it compares

Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 82%

    Same value as 40 of 13,031 other records.

    leastmost
  • Sugars

    Lower than 75%

    Same value as 45 of 13,056 other records.

    leastmost
  • Calcium

    Higher than 70%

    Same value as 155 of 12,697 other records.

    leastmost
  • Calories

    Lower than 68%

    Same value as 137 of 13,111 other records.

    leastmost
  • Potassium

    Higher than 61%

    Same value as 53 of 7,590 other records.

    leastmost
  • Protein

    Higher than 56%

    Same value as 169 of 13,066 other records.

    leastmost

Questions

How many calories are in gustafson's new york vanilla ice cream, new york vanilla?
2/3 Cup (85 g): 160 calories; protein: 3 g, carbohydrates: 19 g, fat: 9 g.
How much protein is in gustafson's new york vanilla ice cream, new york vanilla?
3.5 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in gustafson's new york vanilla ice cream, new york vanilla?
22.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy188 kcal
Protein3.5 g
Total lipid (fat)10.6 g
Carbohydrate, by difference22.4 g
Fiber, total dietary0 g
Total Sugars18.8 g
Sugars, added12.9 g
Calcium, Ca122 mg
Iron, Fe0 mg
Potassium, K189 mg
Sodium, Na76 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated7.1 g
Fatty acids, total trans0 g
Cholesterol29 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2449211, published 2023-01-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.