Gefen sliced pickles
USDA name: Sliced pickles
Brandedby Cachere Distributing Inc.
4 calories in 1 oz (28 g). Per 100 g, protein: not reported, carbohydrates: not reported, fat: 0 g.
Gefen sliced pickles, 1 oz (28 g)
4 calories
- Protein—
- Carbs—
- Fat0 g
Nutrition Facts
Calories4
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 710069301221 · We may earn a commission
Ingredients
Selected cucumbers, Water, Acetic acid, Salt, Spices.
- Brand
- Gefen
- Made by
- Cachere Distributing Inc.
- Label serving
- 1 oz
- Barcode (GTIN/UPC)
- 710069301221
- Category
- Pickles, Olives, Peppers & Relishes
- Label updated
- 2017-10-13
How it compares
Against other records in Pickles, Olives, Peppers & Relishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Lower than 89%
Same value as 28 of 10,068 other records.
leastmostIron
Higher than 79%
Same value as 124 of 6,355 other records.
leastmostSodium
Higher than 65%
Same value as 4 of 10,009 other records.
leastmostTotal fat
Lower than 49%
Same value as 5,061 of 10,009 other records.
leastmost
Questions
- How many calories are in gefen sliced pickles?
- 1 oz (28 g): 4 calories; protein: not reported, carbohydrates: not reported, fat: 0 g.
- How much protein is in gefen sliced pickles?
- Protein was not reported for this food.
All 7 reported nutrients, per 100 g+
| Energy | 14 kcal |
| Total lipid (fat) | 0 g |
| Iron, Fe | 1.3 mg |
| Sodium, Na | 982 mg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2111935, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.