Fresh bakery goodness red velvet loaf cake with cream cheese flavored icing, Red velvet
USDA name: Red velvet loaf cake with cream cheese flavored icing, Red velvet
Brandedby The Kroger Co.
200 calories in 1 slice (50 g). Per 100 g, protein: 4 g, carbohydrates: 56 g, fat: 18 g.
Fresh bakery goodness red velvet loaf cake with cream cheese flavored icing, Red velvet, 1 slice (50 g)
200 calories
- Protein
- 2 g
- Carbs
- 28 g
- Fat
- 9 g
- Fiber
- 0 g
- Sugars
- 17 g
Nutrition Facts
Calories200
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium8% 180 mg
- Calcium7% 90 mg
- Iron6% 1 mg
- Potassium2% 78 mg
Ingredients
Sugar, Bleached enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Vegetable oil (soybean oil and/or palm oil and/or canola oil), Dried whole eggs, Glycerine, Modified food starch (corn). Contains 2% or less of each of the following: corn syrup, Vegetable shortening (palm oil, Soy lecithin), Cocoa (processed with alkali), Whey (milk), Vital wheat gluten, Natural and artificial flavor (milk, Soy), Salt, Calcium sulfate, Sodium bicarbonate, Calcium lactate, Red 40, Nonfat dry milk, Acidic sodium aluminum phosphate, Aluminum sulfate, Corn starch, Mono-and diglycerides,Potassium sorbate (preservative), Emulsifier (mono-and diglycerides, Ascorbic acid, Citric acid), Soy lecithin, Calcium propionate (preservative), Wheat starch, Cellulose gum, Sodium aluminum phosphate, Sodium stearoyl lactylate, Sorbitan monostearate, Stearic acid, Monocalcium phosphate, Agar, Guar gum, Pectin, Dextrose, Sodium hexametaphosphate, Citric acid, Egg whites, Soy flour.
- Brand
- Fresh bakery goodness
- Made by
- The Kroger Co.
- Label serving
- 1 slice
- Barcode (GTIN/UPC)
- 011110613387
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2022-12-24
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 97%
Same value as 6 of 9,030 other records.
leastmostPotassium
Higher than 79%
Same value as 14 of 4,606 other records.
leastmostIron
Higher than 75%
Same value as 118 of 9,042 other records.
leastmostSodium
Higher than 72%
Same value as 35 of 9,138 other records.
leastmostFiber
Lower than 69%
Same value as 2,796 of 9,102 other records.
leastmostCarbohydrates
Higher than 64%
Same value as 100 of 9,105 other records.
leastmost
Questions
- How many calories are in fresh bakery goodness red velvet loaf cake with cream cheese flavored icing, red velvet?
- 1 slice (50 g): 200 calories; protein: 2 g, carbohydrates: 28 g, fat: 9 g.
- How much protein is in fresh bakery goodness red velvet loaf cake with cream cheese flavored icing, red velvet?
- 4 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in fresh bakery goodness red velvet loaf cake with cream cheese flavored icing, red velvet?
- 56 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 400 kcal |
| Protein | 4 g |
| Total lipid (fat) | 18 g |
| Carbohydrate, by difference | 56 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 34 g |
| Sugars, added | 32 g |
| Calcium, Ca | 180 mg |
| Iron, Fe | 2 mg |
| Potassium, K | 156 mg |
| Sodium, Na | 360 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 60 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2493387, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.