Escal escargots with garlic butter
USDA name: Escargots with garlic butter
Brandedby Escal
146 calories in 6 escargots) | ( (40 g). Per 100 g, protein: 8.5 g, carbohydrates: 3.5 g, fat: 35 g.
Escal escargots with garlic butter, 6 escargots) | ( (40 g)
146 calories
- Protein
- 3.4 g
- Carbs
- 1.4 g
- Fat
- 14 g
- Fiber
- 0.6 g
- Sugars
- 1 g
Nutrition Facts
Calories146
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 1.2 mg
minerals
% of the Daily Value in this serving
- Iron10% 1.8 mg
- Sodium9% 200 mg
- Calcium5% 60 mg
Ingredients
Snails, Butter (milk), Garlic, Parsley, Shallot, Salt, Pepper, Spices, Celery.
- Made by
- Escal
- Label serving
- 6 escargots) | (
- Barcode (GTIN/UPC)
- 3261089925104
- Category
- Frozen Appetizers & Hors D'oeuvres
- Label updated
- 2018-01-19
How it compares
Against other records in Frozen Appetizers & Hors D'oeuvres, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 100%
Same value as 1 of 4,562 other records.
leastmostIron
Higher than 99%
Same value as 1 of 4,537 other records.
leastmostCalories
Higher than 98%
Same value as 1 of 4,566 other records.
leastmostCarbohydrates
Lower than 94%
Same value as 0 of 4,558 other records.
leastmostCalcium
Higher than 88%
Same value as 7 of 4,528 other records.
leastmostVitamin C
Higher than 74%
Same value as 17 of 2,696 other records.
leastmost
Questions
- How many calories are in escal escargots with garlic butter?
- 6 escargots) | ( (40 g): 146 calories; protein: 3.4 g, carbohydrates: 1.4 g, fat: 14 g.
- How much protein is in escal escargots with garlic butter?
- 8.5 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
- How many net carbs are in escal escargots with garlic butter?
- 2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 365 kcal |
| Protein | 8.5 g |
| Total lipid (fat) | 35 g |
| Carbohydrate, by difference | 3.5 g |
| Fiber, total dietary | 1.5 g |
| Total Sugars | 2.5 g |
| Calcium, Ca | 150 mg |
| Iron, Fe | 4.5 mg |
| Sodium, Na | 500 mg |
| Vitamin C, total ascorbic acid | 3 mg |
| Vitamin A, IU | 500 iu |
| Fatty acids, total saturated | 25 g |
| Fatty acids, total trans | 0.78 g |
| Cholesterol | 202 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 528250, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.