Entenmann's cinnamon danish

USDA name: Cinnamon danish

Brandedby Bimbo Bakeries Usa, Inc.

420 calories in 1 danish (113 g). Per 100 g, protein: 4.4 g, carbohydrates: 52.2 g, fat: 15.9 g.

Serving
1
= 113 g
420KCAL

Entenmann's cinnamon danish, 1 danish (113 g)

420 calories

Protein
5 g
Carbs
59 g
Fat
18 g
Fiber
2 g
Sugars
32 g

Nutrition Facts

Serving size1 danish (113 g)
Amount per serving
Calories420
% Daily Value*
Total Fat 18 g23%
Saturated Fat 9 g45%
Trans Fat 0 g
Cholesterol 4.5 mg2%
Sodium 420 mg18%
Total Carbohydrate 59 g21%
Dietary Fiber 2 g7%
Total Sugars 32 g
Protein 5 g
Calcium 250 mg19%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin A20% 180 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Calcium19% 250 mg
  • Sodium18% 420 mg
  • Iron10% 1.8 mg

Ingredients

Enriched bleached flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Sugar, Water, Margarine [palm oil, Water, Salt, Monoglycerides, Whey (milk), Sodium benzoate (preservative), Natural and artificial flavor, Citric acid, Beta carotene (color), Vitamin a palmitate], Egg whites, Contains less than 2% of each of the following: dextrose, Mono- and diglycerides, Soy flour, Guar gum, Wheat gluten, Leavening (sodium acid pyrophosphate, Baking soda), Ammonium sulfate, Salt, Enzymes, Calcium sulfate, Preservatives (calcium propionate, Potassium sorbate, Tocopherols), Beta carotene (color), Yeast, Eggs, Cinnamon, Palm oil, Calcium carbonate, Cornstarch, Cocoa (processed with alkali), Fumaric acid, Molasses, Xanthan gum, Agar, Sodium hexametaphosphate, Nonfat milk, Whey, Sodium stearoyl lactylate, Ascorbic acid, Natural and artificial flavors, Artificial color, Monocalcium phosphate, Soybean oil, Soy lecithin.

Brand
Entenmann's
Made by
Bimbo Bakeries Usa, Inc.
Label serving
1 danish
Barcode (GTIN/UPC)
072030013695
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2020-12-10

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 98%

    Same value as 1 of 9,030 other records.

    leastmost

  • Sodium

    Higher than 76%

    Same value as 22 of 9,138 other records.

    leastmost

  • Protein

    Higher than 67%

    Same value as 100 of 9,133 other records.

    leastmost

  • Fiber

    Higher than 66%

    Same value as 675 of 9,102 other records.

    leastmost

  • Total fat

    Lower than 63%

    Same value as 43 of 9,155 other records.

    leastmost

  • Calories

    Lower than 60%

    Same value as 90 of 9,162 other records.

    leastmost

Questions

How many calories are in entenmann's cinnamon danish?
1 danish (113 g): 420 calories; protein: 5 g, carbohydrates: 59 g, fat: 18 g.
How much protein is in entenmann's cinnamon danish?
4.4 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in entenmann's cinnamon danish?
50.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 16 reported nutrients, per 100 g+
Energy372 kcal
Protein4.4 g
Total lipid (fat)15.9 g
Carbohydrate, by difference52.2 g
Fiber, total dietary1.8 g
Total Sugars28.3 g
Calcium, Ca221 mg
Iron, Fe1.6 mg
Sodium, Na372 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, RAE159 µg
Fatty acids, total saturated8 g
Fatty acids, total monounsaturated5.3 g
Fatty acids, total polyunsaturated2.2 g
Fatty acids, total trans0 g
Cholesterol4 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2579970, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.