Dierbergs sharp cheddar thick cut natural cheese, Sharp cheddar

USDA name: Sharp cheddar thick cut natural cheese, Sharp cheddar

Brandedby Dierberg's Markets, Inc.

estimated 109 calories in 1/4 cup (28 g). Per 100 g, protein: 25 g, carbohydrates: 0 g, fat: 32.1 g.

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Serving
1
= 28 g
109EST. KCAL
Where the calories come from

Dierbergs sharp cheddar thick cut natural cheese, Sharp cheddar, 1/4 cup (28 g)

109 calories

Estimated calories

  • Protein7 g26% of calories
  • Carbs0 g0% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat9 g74% of calories

How values are estimated

  • Estimated using 4 kcal/g protein, 4 kcal/g carbohydrate and 9 kcal/g fat, plus 7 kcal/g alcohol when reported; unreported alcohol is assumed zero.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1/4 cup (28 g)
Amount per serving
Calories
109
% Daily Value*
Total Fat 9 g12%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 30 mg10%
Sodium 180 mg8%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 7 g
Calcium 204 mg16%
Iron 0.2 mg1%
Potassium 19.9 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated using 4 kcal/g protein, 4 kcal/g carbohydrate and 9 kcal/g fat, plus 7 kcal/g alcohol when reported; unreported alcohol is assumed zero.

Find it at

Barcode 023933007755 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Calcium16% 204 mg
  • Sodium8% 180 mg
  • Iron1% 0.2 mg

Little or none: Potassium.

Ingredients

Ingredients: cheddar cheese (cultured pasteurized milk, Salt, Enzymes, Color added), Anticake (potato starch, Powdered cellulose), Natamycin (natural mold inhibitor).

Brand
Dierbergs
Made by
Dierberg's Markets, Inc.
Label serving
1/4 cup
Barcode (GTIN/UPC)
023933007755
Category
Cheese
Label updated
2021-01-21

How it compares

Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 92%

    Same value as 371 of 16,291 other records.

    leastmost
  • Calcium

    Higher than 82%

    Same value as 66 of 16,666 other records.

    leastmost
  • Carbohydrates

    Lower than 75%

    Same value as 4,232 of 16,708 other records.

    leastmost
  • Total fat

    Higher than 68%

    Same value as 3,750 of 16,809 other records.

    leastmost
  • Calories (estimated)

    Higher than 64%

    Same value as 10 of 16,834 other records.

    leastmost
  • Protein

    Higher than 62%

    Same value as 4,302 of 16,789 other records.

    leastmost

Questions

How many calories are in dierbergs sharp cheddar thick cut natural cheese, sharp cheddar?
1/4 cup (28 g): estimated 109 calories; protein: 7 g, carbohydrates: 0 g, fat: 9 g.
How much protein is in dierbergs sharp cheddar thick cut natural cheese, sharp cheddar?
25 g per 100 g. Its estimated share of calories is 26%, using 4 kcal per gram of protein.
How many net carbs are in dierbergs sharp cheddar thick cut natural cheese, sharp cheddar?
0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Protein25 g
Total lipid (fat)32.1 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca729 mg
Iron, Fe0.71 mg
Potassium, K71 mg
Sodium, Na643 mg
Vitamin A, IU13,429 iu
Vitamin D (D2 + D3), International Units29 iu
Fatty acids, total saturated21.4 g
Fatty acids, total trans0 g
Cholesterol107 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2463208, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.