Dierbergs kitchen cheesecake fruit dip, Cheesecake
USDA name: Cheesecake fruit dip, Cheesecake
Brandedby Dierberg's Markets, Inc.
373 calories in 4 oz (113 g). Per 100 g, protein: 3.5 g, carbohydrates: 25.9 g, fat: 24.1 g.
Dierbergs kitchen cheesecake fruit dip, Cheesecake, 4 oz (113 g)
373 calories
- Protein4 g4% of calories
- Carbs29.3 g31% of calories
incl. 0 g fiber · 25.8 g sugars
- Fat27.2 g65% of calories
Nutrition Facts
Calories373
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 023933934891 · We may earn a commission
Ingredients
Cream cheese (pasteurized milk & cream, Salt, Carob bean gum, Cheese culture), Powdered sugar (sugar, Cornstarch), Sour cream (cultured milkfat, Skim milk, Nonfat dry milk, Modified food starch, Guar gum, Locust bean gum, Sodium citrate, Carrageenan, Potassium sorbate), Vanilla extract (water, Alcohol, Sugar, Vanilla bean extractives), Vinegar.
- Brand
- Dierbergs kitchen
- Made by
- Dierberg's Markets, Inc.
- Label serving
- 4 oz
- Barcode (GTIN/UPC)
- 023933934891
- Category
- Dips & Salsa
- Label updated
- 2020-04-08
How it compares
Against other records in Dips & Salsa, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 96%
Same value as 0 of 6,767 other records.
leastmostCarbohydrates
Higher than 94%
Same value as 1 of 6,851 other records.
leastmostCalories
Higher than 94%
Same value as 2 of 6,913 other records.
leastmostTotal fat
Higher than 92%
Same value as 1 of 6,884 other records.
leastmostSodium
Lower than 91%
Same value as 12 of 6,892 other records.
leastmostVitamin C
Lower than 72%
Same value as 968 of 3,463 other records.
leastmost
Questions
- How many calories are in dierbergs kitchen cheesecake fruit dip, cheesecake?
- 4 oz (113 g): 373 calories; protein: 4 g, carbohydrates: 29.3 g, fat: 27.2 g.
- How much protein is in dierbergs kitchen cheesecake fruit dip, cheesecake?
- 3.5 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in dierbergs kitchen cheesecake fruit dip, cheesecake?
- 25.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 330 kcal |
| Protein | 3.5 g |
| Total lipid (fat) | 24.1 g |
| Carbohydrate, by difference | 25.9 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 22.8 g |
| Calcium, Ca | 35 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 232 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 531 iu |
| Fatty acids, total saturated | 16.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 59 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2164992, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.