Coborn's gluten free bakery white cake iced with vanilla buttercreme

USDA name: White cake iced with vanilla buttercreme

Brandedby Coborn's Incorporated

380 calories in 1/4 cake (85 g). Per 100 g, protein: 3.5 g, carbohydrates: 72.9 g, fat: 14.1 g.

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Serving
1
= 85 g
380KCAL
Where the calories come from

Coborn's gluten free bakery white cake iced with vanilla buttercreme, 1/4 cake (85 g)

380 calories

  • Protein3 g3% of calories
  • Carbs62 g67% of calories

    incl. 1 g fiber · 43 g sugars

  • Fat12 g29% of calories

Nutrition Facts

Serving size1/4 cake (85 g)
Amount per serving
Calories380
% Daily Value*
Total Fat 12 g15%
Saturated Fat 3 g15%
Trans Fat 2.5 g
Cholesterol 5.1 mg2%
Sodium 420 mg18%
Total Carbohydrate 62 g23%
Dietary Fiber 1 g4%
Total Sugars 43 g
Protein 3 g
Calcium 40 mg3%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Ingredients

Cake (cake base [sugar, Rice flour, Natural & artificial flavor, Food starch-modified, Egg whites, Leavening {baking soda, Sodium acid pyrophosphate, Monocalcium phosphate}, Mono & diglycerides, Natural flavor, Polyglycerol esters of fatty acids, Potato starch, Salt, Soluble corn fiber, Xanthan gum], Water, Soybean oil, Whole egg), Icing (powdered sugar, Partially hydrogenated vegetable oil [soybean &/or palm oil], Water, Mono & diglycerides, Polysorbate 60, Salt, Polyglycerol esters of fatty acids, Potassium sorbate & sorbic acid [preservatives], Dextrose, Citric acid, Propylene glycol, Artificial flavors, Ethyl maltol [flavor enhancer]),

Brand
Coborn's gluten free bakery
Made by
Coborn's Incorporated
Label serving
1/4 cake
Barcode (GTIN/UPC)
733147205259
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2017-10-10

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 97%

    Same value as 8 of 9,124 other records.

    leastmost

  • Carbohydrates

    Higher than 96%

    Same value as 1 of 9,105 other records.

    leastmost

  • Sodium

    Higher than 95%

    Same value as 6 of 9,138 other records.

    leastmost

  • Iron

    Lower than 93%

    Same value as 657 of 9,042 other records.

    leastmost

  • Calories

    Higher than 88%

    Same value as 87 of 9,162 other records.

    leastmost

  • Total fat

    Lower than 74%

    Same value as 28 of 9,155 other records.

    leastmost

Questions

How many calories are in coborn's gluten free bakery white cake iced with vanilla buttercreme?
1/4 cake (85 g): 380 calories; protein: 3 g, carbohydrates: 62 g, fat: 12 g.
How much protein is in coborn's gluten free bakery white cake iced with vanilla buttercreme?
3.5 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in coborn's gluten free bakery white cake iced with vanilla buttercreme?
71.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy447 kcal
Protein3.5 g
Total lipid (fat)14.1 g
Carbohydrate, by difference72.9 g
Fiber, total dietary1.2 g
Total Sugars50.6 g
Calcium, Ca47 mg
Iron, Fe0 mg
Sodium, Na494 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated3.5 g
Fatty acids, total trans2.9 g
Cholesterol6 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2057911, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.