Clearfield hot process pepper jack pasteurized process monterey jack and american cheese with jalapeno and red bell peppers, Hot process pepper jack

USDA name: Hot process pepper jack pasteurized process monterey jack and american cheese with jalapeno and red bell peppers, Hot process pepper jack

Brandedby Smithfield Packaged Meats Corp.

100 calories in 1 onz (28 g). Per 100 g, protein: 21.4 g, carbohydrates: 3.6 g, fat: 32.1 g.

Serving
1
= 28 g
100KCAL

Clearfield hot process pepper jack pasteurized process monterey jack and american cheese with jalapeno and red bell peppers, Hot process pepper jack, 1 onz (28 g)

100 calories

Protein
6 g
Carbs
1.0 g
Fat
9 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size1 onz (28 g)
Amount per serving
Calories100
% Daily Value*
Total Fat 9 g12%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 24.9 mg8%
Sodium 460 mg20%
Total Carbohydrate 1.0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 6 g
Calcium 165 mg13%
Iron 0 mg0%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium20% 460 mg
  • Calcium13% 165 mg

Little or none: Iron, Potassium.

Ingredients

Ingredients: milk, Cream, Jalapeno peppers, Water, Sodium phosphate, Salt, Cheese culture, Red bell peppers*, Sorbic acid (preservative), Enzymes, Color added, Lactic acid.

Brand
Clearfield
Made by
Smithfield Packaged Meats Corp.
Label serving
1 onz
Barcode (GTIN/UPC)
030900402345
Category
Cheese
Label updated
2020-06-22

How it compares

Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 96%

    Same value as 36 of 16,782 other records.

    leastmost

  • Total fat

    Higher than 68%

    Same value as 3,750 of 16,809 other records.

    leastmost

  • Potassium

    Lower than 59%

    Same value as 3,535 of 8,597 other records.

    leastmost

  • Calcium

    Lower than 57%

    Same value as 7 of 16,666 other records.

    leastmost

  • Calories

    Higher than 47%

    Same value as 1,801 of 16,834 other records.

    leastmost

  • Protein

    Lower than 44%

    Same value as 2,827 of 16,789 other records.

    leastmost

Questions

How many calories are in clearfield hot process pepper jack pasteurized process monterey jack and american cheese with jalapeno and red bell peppers, hot process pepper jack?
1 onz (28 g): 100 calories; protein: 6 g, carbohydrates: 1.0 g, fat: 9 g.
How much protein is in clearfield hot process pepper jack pasteurized process monterey jack and american cheese with jalapeno and red bell peppers, hot process pepper jack?
21.4 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
How many net carbs are in clearfield hot process pepper jack pasteurized process monterey jack and american cheese with jalapeno and red bell peppers, hot process pepper jack?
3.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy357 kcal
Protein21.4 g
Total lipid (fat)32.1 g
Carbohydrate, by difference3.6 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca589 mg
Iron, Fe0 mg
Potassium, K0 mg
Sodium, Na1,643 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated17.9 g
Fatty acids, total trans0 g
Cholesterol89 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2396390, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.