Chocolate snack cake topped with reese's peanut butter creme covered in smooth real milk chocolate, Chocolate

Brandedby The Hershey Company

380 calories in 1 package (77 g). Per 100 g, protein: 7.8 g, carbohydrates: 58.4 g, fat: 27.3 g.

Serving
1
= 77 g
380KCAL

Chocolate snack cake topped with reese's peanut butter creme covered in smooth real milk chocolate, Chocolate, 1 package (77 g)

380 calories

Protein
6 g
Carbs
45 g
Fat
21 g
Fiber
2 g
Sugars
33 g

Nutrition Facts

Serving size1 package (77 g)
Amount per serving
Calories
380
% Daily Value*
Total Fat 21 g27%
Saturated Fat 11 g55%
Trans Fat 0 g
Cholesterol 4.6 mg2%
Sodium 170 mg7%
Total Carbohydrate 45 g16%
Dietary Fiber 2 g7%
Total Sugars 33 g
Includes Added Sugars 31 g62%
Protein 6 g
Vitamin D 0.77 mcg4%
Calcium 40 mg3%
Iron 2.7 mg15%
Potassium 210 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin D4% 0.77 µg

minerals

% of the Daily Value in this serving

  • Iron15% 2.7 mg
  • Sodium7% 170 mg
  • Potassium4% 210 mg
  • Calcium3% 40 mg

Ingredients

Milk chocolate (sugar, Cocoa butter, Chocolate, Skim milk fat, Lactose, Lecithin (soy), Pgpr), Sugar, Peanuts, Vegetable oil (palm oil, Shea oil, Sunflower oil, Palm kernel oil, &/or safflower oil), Wheat flour, Glycerin, Cooca, Water, Corn syrup, Hydrogenated vegetable oil (palm kernel oil, Palm oil, Soybean oil), Partially defatted peanuts, Dextrose, Contains 2% or less of: corn syrup solids, Cocoa processed with alkali, Whey (milk), Baking soda, Tapioca starch, Invert sugar, Skim milk, Lecithin (soy), Xanthan gum, Sea salt, Chocolate, Salt, Milk, Vanillin (artificial flavor), Tbhq & citric acid (to maintain freshness).

Brand
Reese's
Made by
The Hershey Company
Label serving
1 package
Barcode (GTIN/UPC)
034000997190
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2023-08-21

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Higher than 97%

    Same value as 8 of 9,162 other records.

    leastmost
  • Protein

    Higher than 96%

    Same value as 1 of 9,133 other records.

    leastmost
  • Total fat

    Higher than 96%

    Same value as 11 of 9,155 other records.

    leastmost
  • Iron

    Higher than 95%

    Same value as 8 of 9,042 other records.

    leastmost
  • Potassium

    Higher than 95%

    Same value as 2 of 4,606 other records.

    leastmost
  • Fiber

    Higher than 87%

    Same value as 140 of 9,102 other records.

    leastmost

Questions

How many calories are in chocolate snack cake topped with reese's peanut butter creme covered in smooth real milk chocolate, chocolate?
1 package (77 g): 380 calories; protein: 6 g, carbohydrates: 45 g, fat: 21 g.
How much protein is in chocolate snack cake topped with reese's peanut butter creme covered in smooth real milk chocolate, chocolate?
7.8 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in chocolate snack cake topped with reese's peanut butter creme covered in smooth real milk chocolate, chocolate?
55.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy494 kcal
Protein7.8 g
Total lipid (fat)27.3 g
Carbohydrate, by difference58.4 g
Fiber, total dietary2.6 g
Total Sugars42.9 g
Sugars, added40.3 g
Calcium, Ca52 mg
Iron, Fe3.5 mg
Potassium, K273 mg
Sodium, Na221 mg
Vitamin D (D2 + D3)1 µg
Fatty acids, total saturated14.3 g
Fatty acids, total trans0 g
Cholesterol6 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2658378, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.