Chef robert irvine's peanut butter and jelly whey protein baked bar, Peanut butter; Jelly

USDA name: Peanut butter and jelly whey protein baked bar, Peanut butter; jelly

Brandedby Pervine Foods Llc

380 calories in 1 Bar (88g). Per 100 g, protein: 34.1 g, carbohydrates: 30.7 g, fat: 18.2 g.

Serving
1
= 88 g
380KCAL

Chef robert irvine's peanut butter and jelly whey protein baked bar, Peanut butter; Jelly, 1 Bar (88g)

380 calories

Protein
30 g
Carbs
27 g
Fat
16 g
Fiber
2 g
Sugars
6 g

Nutrition Facts

Serving size1 Bar (88g)
Amount per serving
Calories380
% Daily Value*
Total Fat 16 g21%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 29.9 mg10%
Sodium 490 mg21%
Total Carbohydrate 27 g10%
Dietary Fiber 2 g7%
Total Sugars 6 g
Includes Added Sugars 5 g10%
Protein 30 g
Vitamin D 0 mcg0%
Calcium 78.3 mg6%
Iron 1.8 mg10%
Potassium 270 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium21% 490 mg
    • Iron10% 1.8 mg
    • Calcium6% 78.3 mg
    • Potassium6% 270 mg

    Ingredients

    Protein blend (whey protein isolate, Whey protein concentrate), Vegetable oils (palm, Palm kernel, Soybean), Peanuts, Soy protein isolate, Sugar, Vegetable glycerin, Gelatin, Pear puree, Sorbitol, Water, Apple juice, Contains 2% or less of the following: brown rice flour, Whey, Raspberry puree, Salt, Natural flavors, Baking soda, Potassium sorbate, Sunflower lecithin, Mono and diglycerides, Soy lecithin, Vitamin a palmitate, Beta-carotene, Elderberry juice, Maltitol, Reduced mineral whey powder, Almond, And sucralose

    Brand
    Chef robert irvine's
    Made by
    Pervine Foods Llc
    Label serving
    1 Bar (88g)
    Barcode (GTIN/UPC)
    0817719021000
    Category
    Chocolate
    Label updated
    2023-05-23

    How it compares

    Against other records in Chocolate, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Higher than 99%

      Same value as 0 of 10,317 other records.

      leastmost

    • Sodium

      Higher than 98%

      Same value as 0 of 10,261 other records.

      leastmost

    • Carbohydrates

      Lower than 98%

      Same value as 0 of 10,288 other records.

      leastmost

    • Sugars

      Lower than 97%

      Same value as 0 of 10,276 other records.

      leastmost

    • Total fat

      Lower than 90%

      Same value as 35 of 10,327 other records.

      leastmost

    • Calories

      Lower than 89%

      Same value as 9 of 10,339 other records.

      leastmost

    Questions

    How many calories are in chef robert irvine's peanut butter and jelly whey protein baked bar, peanut butter; jelly?
    1 Bar (88g): 380 calories; protein: 30 g, carbohydrates: 27 g, fat: 16 g.
    How much protein is in chef robert irvine's peanut butter and jelly whey protein baked bar, peanut butter; jelly?
    34.1 g per 100 g. Its estimated share of calories is 32%, using 4 kcal per gram of protein.
    How many net carbs are in chef robert irvine's peanut butter and jelly whey protein baked bar, peanut butter; jelly?
    28.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 18 reported nutrients, per 100 g+
    Energy432 kcal
    Protein34.1 g
    Total lipid (fat)18.2 g
    Carbohydrate, by difference30.7 g
    Fiber, total dietary2.3 g
    Total Sugars6.8 g
    Sugars, added5.7 g
    Calcium, Ca89 mg
    Iron, Fe2 mg
    Potassium, K307 mg
    Sodium, Na557 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated9.1 g
    Fatty acids, total monounsaturated6.8 g
    Fatty acids, total polyunsaturated2.3 g
    Fatty acids, total trans0 g
    Cholesterol34 mg
    Total sugar alcohols18 g

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2582588, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.