Butterworks farm whole plain vermont organic yogurt, Whole plain
USDA name: Whole plain vermont organic yogurt, Whole plain
Brandedby Butterworks Farm Llc
184 calories in 1 cup (227 g). Per 100 g, protein: 4 g, carbohydrates: 5.3 g, fat: 4.8 g.
Butterworks farm whole plain vermont organic yogurt, Whole plain, 1 cup (227 g)
184 calories
- Protein
- 9 g
- Carbs
- 12 g
- Fat
- 11 g
- Fiber
- 0 g
- Sugars
- 11 g
Nutrition Facts
Calories184
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C3% 2.5 mg
minerals
% of the Daily Value in this serving
- Calcium23% 300 mg
- Sodium6% 129 mg
Little or none: Iron.
Ingredients
Grade a pasteurized certified organic whole milk, Living yogurt cultures: l. Acidophilus, L. Bulgaricus, And s. Thermophilus.
- Brand
- Butterworks farm
- Made by
- Butterworks Farm Llc
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 740959000033
- Category
- Yogurt
- Label updated
- 2021-03-17
How it compares
Against other records in Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 91%
Same value as 38 of 6,024 other records.
leastmostCarbohydrates
Lower than 91%
Same value as 33 of 6,010 other records.
leastmostSugars
Lower than 84%
Same value as 4 of 6,009 other records.
leastmostSodium
Higher than 79%
Same value as 84 of 6,028 other records.
leastmostCalcium
Higher than 72%
Same value as 97 of 6,001 other records.
leastmostVitamin C
Higher than 69%
Same value as 83 of 3,020 other records.
leastmost
Questions
- How many calories are in butterworks farm whole plain vermont organic yogurt, whole plain?
- 1 cup (227 g): 184 calories; protein: 9 g, carbohydrates: 12 g, fat: 11 g.
- How much protein is in butterworks farm whole plain vermont organic yogurt, whole plain?
- 4 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
- How many net carbs are in butterworks farm whole plain vermont organic yogurt, whole plain?
- 5.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 81 kcal |
| Protein | 4 g |
| Total lipid (fat) | 4.8 g |
| Carbohydrate, by difference | 5.3 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 4.8 g |
| Calcium, Ca | 132 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 57 mg |
| Vitamin C, total ascorbic acid | 1.1 mg |
| Vitamin A, IU | 132 iu |
| Fatty acids, total saturated | 3.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 22 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1917164, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.