Best choice vegetable lasagna creamy vegetable sauce layered between housemade pasta, One ricotta layer and topped with real mozzarella cheese, Vegetable lasagna
USDA name: Vegetable lasagna creamy vegetable sauce layered between housemade pasta, One ricotta layer and topped with real mozzarella cheese, Vegetable lasagna
Brandedby Associated Wholesale Grocers, Inc.
429 calories in 1 cup (284 g). Per 100 g, protein: 7.4 g, carbohydrates: 14.8 g, fat: 7 g.
Best choice vegetable lasagna creamy vegetable sauce layered between housemade pasta, One ricotta layer and topped with real mozzarella cheese, Vegetable lasagna, 1 cup (284 g)
429 calories
- Protein
- 21 g
- Carbs
- 42 g
- Fat
- 20 g
- Fiber
- 2 g
- Sugars
- 6 g
Nutrition Facts
Calories429
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium34% 781 mg
- Calcium28% 361 mg
- Iron11% 2 mg
- Potassium3% 139 mg
Ingredients
Water, Pasta (water, Durum wheat semolina, Wheat gluten), Ricotta cheese (whey, Milk, Cheese culture, Salt), Low-moisture mozzarella cheese (milk, Salt, Cheese culture, Calcium chloride, Enzymes), Dry curd cottage cheese (nonfat milk, Cheese culture, Enzymes), White cheddar cheese (milk, Cheese culture, Salt, Calcium chloride, Enzymes), Light whipping cream (cream, Nonfat milk), Nonfat dry milk, Mushrooms, Corn, Broccoli, Cauliflower, Carrot, Onions, Cream cheese (milk, Cream, Nonfat milk, Salt, Guar gum, Xanthan gum, Locust bean gum, Cheese cultures), Bread crumbs (enriched wheat flour [wheat flour, Niacin, Ferrous sulfate, Thiamin mononitrate, Riboflavin, Folic acid], Sugar, Soybean oil, Salt, Yeast), Spinach, Modified cornstarch, Canola oil, Cheddar cheese flavor base (cheddar cheese concentrate [cheddar cheese {milk, Cheese cultures, Salt, Enzymes), Water, Sodium phosphate, Enzymes], Salt, Yeast extract, Corn oil, Sweet cream, Butter [cream, Natural flavoring], Whey, Sugar, Mustard natural flavor), Swiss cheese (milk, Cheese culture, Salt, Calcium chloride, Enzymes), Asiago cheese (milk, Salt, Cheese culture, Calcium chloride, Enzymes, Lipase), Parmesan cheese (milk, Cheese culture, Salt, Lipase, Calcium chloride, Enzymes), Salt, Spices, Yeast extract.
- Brand
- Best choice
- Made by
- Associated Wholesale Grocers, Inc.
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 070038665144
- Category
- Frozen Dinners & Entrees
- Label updated
- 2023-06-13
How it compares
Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Lower than 95%
Same value as 5 of 2,753 other records.
leastmostCalcium
Higher than 91%
Same value as 7 of 4,977 other records.
leastmostFiber
Lower than 79%
Same value as 301 of 4,995 other records.
leastmostTotal fat
Higher than 72%
Same value as 24 of 5,005 other records.
leastmostProtein
Higher than 64%
Same value as 6 of 4,995 other records.
leastmostCalories
Higher than 63%
Same value as 29 of 5,006 other records.
leastmost
Questions
- How many calories are in best choice vegetable lasagna creamy vegetable sauce layered between housemade pasta, one ricotta layer and topped with real mozzarella cheese, vegetable lasagna?
- 1 cup (284 g): 429 calories; protein: 21 g, carbohydrates: 42 g, fat: 20 g.
- How much protein is in best choice vegetable lasagna creamy vegetable sauce layered between housemade pasta, one ricotta layer and topped with real mozzarella cheese, vegetable lasagna?
- 7.4 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
- How many net carbs are in best choice vegetable lasagna creamy vegetable sauce layered between housemade pasta, one ricotta layer and topped with real mozzarella cheese, vegetable lasagna?
- 14.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 151 kcal |
| Protein | 7.4 g |
| Total lipid (fat) | 7 g |
| Carbohydrate, by difference | 14.8 g |
| Fiber, total dietary | 0.7 g |
| Total Sugars | 2.1 g |
| Sugars, added | 0 g |
| Calcium, Ca | 127 mg |
| Iron, Fe | 0.7 mg |
| Potassium, K | 49 mg |
| Sodium, Na | 275 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 3.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 18 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2602429, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.