Best choice pepper jack pasteurized process cheese product with jalapeno and dried red bell peppers singles, Pepper jack

USDA name: Pepper jack pasteurized process cheese product with jalapeno and dried red bell peppers singles, Pepper jack

Brandedby Associated Wholesale Grocers, Inc.

60 calories in 1 slice (21 g). Per 100 g, protein: 14.3 g, carbohydrates: 9.5 g, fat: 19.1 g.

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Serving
1
= 21 g
60KCAL
Where the calories come from

Best choice pepper jack pasteurized process cheese product with jalapeno and dried red bell peppers singles, Pepper jack, 1 slice (21 g)

60 calories

  • Protein3 g21% of calories
  • Carbs2 g14% of calories

    incl. 0 g fiber · 1.0 g sugars

  • Fat4 g64% of calories

Nutrition Facts

Serving size1 slice (21 g)
Amount per serving
Calories
60
% Daily Value*
Total Fat 4 g5%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 14.9 mg5%
Sodium 330 mg14%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Protein 3 g
Calcium 250 mg19%
Iron 0 mg0%
Potassium 50 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 070038591924 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Calcium19% 250 mg
  • Sodium14% 330 mg
  • Potassium1% 50 mg

Little or none: Iron.

Ingredients

Milk and skim milk, Cream, Sodium citrate, Modified food starch, Jalapeno pepper puree, Milk protein concentrate, Calcium phosphate, Salt, Whey, Cheese culture, Lactic acid, Sorbic acid (preservative), Sodium phosphate, Red bell peppers*, Jalapeno peppers*, Enzymes, Vinegar.

Brand
Best choice
Made by
Associated Wholesale Grocers, Inc.
Label serving
1 slice
Barcode (GTIN/UPC)
070038591924
Category
Cheese
Label updated
2023-04-03

How it compares

Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 96%

    Same value as 76 of 16,666 other records.

    leastmost
  • Sodium

    Higher than 96%

    Same value as 16 of 16,782 other records.

    leastmost
  • Potassium

    Higher than 95%

    Same value as 4 of 8,597 other records.

    leastmost
  • Sugars

    Higher than 86%

    Same value as 255 of 16,346 other records.

    leastmost
  • Carbohydrates

    Higher than 86%

    Same value as 222 of 16,708 other records.

    leastmost
  • Total fat

    Lower than 80%

    Same value as 38 of 16,809 other records.

    leastmost

Questions

How many calories are in best choice pepper jack pasteurized process cheese product with jalapeno and dried red bell peppers singles, pepper jack?
1 slice (21 g): 60 calories; protein: 3 g, carbohydrates: 2 g, fat: 4 g.
How much protein is in best choice pepper jack pasteurized process cheese product with jalapeno and dried red bell peppers singles, pepper jack?
14.3 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in best choice pepper jack pasteurized process cheese product with jalapeno and dried red bell peppers singles, pepper jack?
9.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy286 kcal
Protein14.3 g
Total lipid (fat)19.1 g
Carbohydrate, by difference9.5 g
Fiber, total dietary0 g
Total Sugars4.8 g
Calcium, Ca1,190 mg
Iron, Fe0 mg
Potassium, K238 mg
Sodium, Na1,571 mg
Vitamin D (D2 + D3), International Units19 iu
Fatty acids, total saturated11.9 g
Fatty acids, total trans0 g
Cholesterol71 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2552709, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.