Base culture sticky granola
USDA name: Sticky granola
Brandedby Base Culture, Llc
60 calories in 1 Tbsp (13 g). Per 100 g, protein: 15.4 g, carbohydrates: 38.5 g, fat: 34.6 g.
Base culture sticky granola, 1 Tbsp (13 g)
60 calories
- Protein
- 2 g
- Carbs
- 5 g
- Fat
- 4.5 g
- Fiber
- 1 g
- Sugars
- 4 g
Nutrition Facts
Calories60
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Iron4% 0.72 mg
- Sodium2% 40 mg
- Calcium2% 20 mg
Ingredients
Honey, Almonds, Pumpkin seeds, Pecans, Sunflower seeds, Diced fruit (apples, Peaches, Pears, Apricots), Maple syrup, Coconut oil, Cinnamon, Sea salt
- Brand
- Base culture
- Made by
- Base Culture, Llc
- Label serving
- 1 Tbsp
- Barcode (GTIN/UPC)
- 852537005658
- Category
- Cereal
- Label updated
- 2020-04-26
How it compares
Against other records in Cereal, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 98%
Same value as 0 of 7,842 other records.
leastmostCarbohydrates
Lower than 96%
Same value as 1 of 7,847 other records.
leastmostProtein
Higher than 93%
Same value as 7 of 7,851 other records.
leastmostCalories
Higher than 92%
Same value as 11 of 7,868 other records.
leastmostCalcium
Higher than 75%
Same value as 10 of 7,741 other records.
leastmostSugars
Higher than 72%
Same value as 36 of 7,843 other records.
leastmost
Questions
- How many calories are in base culture sticky granola?
- 1 Tbsp (13 g): 60 calories; protein: 2 g, carbohydrates: 5 g, fat: 4.5 g.
- How much protein is in base culture sticky granola?
- 15.4 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
- How many net carbs are in base culture sticky granola?
- 30.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 462 kcal |
| Protein | 15.4 g |
| Total lipid (fat) | 34.6 g |
| Carbohydrate, by difference | 38.5 g |
| Fiber, total dietary | 7.7 g |
| Total Sugars | 30.8 g |
| Calcium, Ca | 154 mg |
| Iron, Fe | 5.5 mg |
| Sodium, Na | 308 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 3.9 g |
| Fatty acids, total trans | 615 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2150708, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.