Bakery traditional sourdough pre-sliced bagels, Traditional sourdough

USDA name: Traditional sourdough pre-sliced bagels, Traditional sourdough

Brandedby Ahold Usa, Inc.

280 calories in 1 Bagel (113 g). Per 100 g, protein: 8.8 g, carbohydrates: 52.2 g, fat: 0.88 g.

Compare with another food →

Serving
1
= 113 g
280KCAL
Where the calories come from

Bakery traditional sourdough pre-sliced bagels, Traditional sourdough, 1 Bagel (113 g)

280 calories

  • Protein10 g14% of calories
  • Carbs59 g83% of calories

    incl. 4 g fiber · 4 g sugars

  • Fat0.99 g3% of calories

Nutrition Facts

Serving size1 Bagel (113 g)
Amount per serving
Calories280
% Daily Value*
Total Fat 0.99 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 620 mg27%
Total Carbohydrate 59 g21%
Dietary Fiber 4 g14%
Total Sugars 4 g
Includes Added Sugars 2 g4%
Protein 10 g
Vitamin D 0 mcg0%
Calcium 20.3 mg2%
Iron 3.3 mg18%
Potassium 39.5 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Niacin (B3)25% 4 mg
  • Folate16% 65.5 µg

Little or none: Thiamin (B1), Vitamin D.

minerals

% of the Daily Value in this serving

  • Sodium27% 620 mg
  • Iron18% 3.3 mg
  • Calcium2% 20.3 mg
  • Potassium1% 39.5 mg

Ingredients

Enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Fermented rye flour, Degerminated yellow corn meal, Contains less than 2% of each of the following: sugar, Salt, Cellulose gum, Soybean oil, Ascorbid acid, Enzymes, Dextrose, Yeast, Sesame seeds.

Brand
Bakery
Made by
Ahold Usa, Inc.
Label serving
1 Bagel
Barcode (GTIN/UPC)
688267579479
Category
Breads & Buns
Label updated
2023-07-17

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 91%

    Same value as 206 of 10,035 other records.

    leastmost

  • Potassium

    Lower than 89%

    Same value as 3 of 5,640 other records.

    leastmost

  • Calcium

    Lower than 78%

    Same value as 162 of 9,892 other records.

    leastmost

  • Sodium

    Higher than 77%

    Same value as 15 of 10,032 other records.

    leastmost

  • Calories

    Lower than 74%

    Same value as 10 of 10,061 other records.

    leastmost

  • Carbohydrates

    Higher than 67%

    Same value as 4 of 10,029 other records.

    leastmost

Questions

How many calories are in bakery traditional sourdough pre-sliced bagels, traditional sourdough?
1 Bagel (113 g): 280 calories; protein: 10 g, carbohydrates: 59 g, fat: 0.99 g.
How much protein is in bakery traditional sourdough pre-sliced bagels, traditional sourdough?
8.8 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
How many net carbs are in bakery traditional sourdough pre-sliced bagels, traditional sourdough?
48.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 19 reported nutrients, per 100 g+
Energy248 kcal
Protein8.8 g
Total lipid (fat)0.88 g
Carbohydrate, by difference52.2 g
Fiber, total dietary3.5 g
Total Sugars3.5 g
Sugars, added1.8 g
Calcium, Ca18 mg
Iron, Fe2.9 mg
Potassium, K35 mg
Sodium, Na549 mg
Thiamin0 mg
Niacin3.5 mg
Folate, total58 µg
Folic acid58 µg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2630816, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.