Quinoa, cooked vs Oat oil

In short

For the same 100 calories you eat 83 g of quinoa, cooked or 11 g of oat oil. Most of the calories in quinoa, cooked come from carbohydrate. Most of those in oat oil come from fat.

More in quinoa, cooked: manganese, copper, magnesium, phosphorus and 10 more. More in oat oil: total fat (7.1×), saturated fat (12×) and vitamin E (3.1×). Everything else is within 4% of a day's needs.

Calories, and where they come from

Quinoa, cooked100 cal

83.3 g · 3.7 g protein · 17.8 g carbs (0.72 g sugars) · 1.6 g fat

Oat oil100 cal

11.3 g · 0 g protein · 0 g carbs (0 g sugars) · 11.3 g fat

Share of the calories fromproteincarbsfat

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

0%12.5%25%
  • Manganese23% vs 0%

    0.53 mg vs 0 mg

  • Copper18% vs 0%

    0.16 mg vs 0 mg

  • Magnesium13% vs 0%

    53.3 mg vs 0 mg

  • Total fat2% vs 15%

    1.6 g vs 11.3 g

  • Saturated fatlimit1% vs 11%

    0.19 g vs 2.2 g

  • Phosphorus10% vs 0%

    127 mg vs 0 mg

  • Folate9% vs 0%

    35 µg vs 0 µg

  • Fiber8% vs 0%

    2.3 g vs 0 g

  • Zinc8% vs 0%

    0.91 mg vs 0 mg

  • Thiamin (B1)7% vs 0%

    0.089 mg vs 0 mg

  • Vitamin E4% vs 11%

    0.53 mg vs 1.6 mg

  • Protein7% vs 0%

    3.7 g vs 0 g

  • Riboflavin (B2)7% vs 0%

    0.092 mg vs 0 mg

  • Iron7% vs 0%

    1.2 mg vs 0 mg

  • Carbohydrates6% vs 0%

    17.8 g vs 0 g

  • Vitamin B66% vs 0%

    0.1 mg vs 0 mg

  • Selenium4% vs 0%

    2.3 µg vs 0 µg

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 calories of each.

  • Cholesterollimit0 mg · 0 mg0%·0%
  • Sodiumlimit5.8 mg · 0 mg<1%·0%
  • Potassium143 mg · 0 mg3%·0%
  • Calcium14.2 mg · 0 mg1%·0%
  • Vitamin A0 µg · 0 µg0%·0%
  • Vitamin C0 mg · 0 mg0%·0%
  • Vitamin K0 µg · 2.8 µg0%·2%
  • Niacin (B3)0.34 mg · 0 mg2%·0%
  • Vitamin B120 µg · 0 µg0%·0%

Reported for only one of the two, so not compared: vitamin D, pantothenic acid (B5), choline.

From USDA FoodData Central: Quinoa, cooked (SR Legacy 168917), Oat oil (SR Legacy 173576). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

vs
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